Publications by authors named "Julien Pelle"

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Relationships between tyrosine, phenylalanine, chlorogenic acid, and ascorbic acid concentrations and blackspot biochemical potential and blackspot susceptibility in stored russet potatoes.
Aymeric Goyer, Julien Pellé

J Sci Food Agric· August 2018

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Separation and preconcentration of actinides from concentrated nitric acid by extraction chromatography in microsystems.
Marion Losno, Julien Pellé, Mylène Marie, Ivan Ferrante, René Brennetot

Talanta· August 2018

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