Publications by authors named "Kare Julshamn"

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Levels of mercury, arsenic, cadmium and lead in Northeast Atlantic mackerel (Scomber scombrus) from northern European waters.
Sylvia Frantzen, Arne Duinker, Kåre Julshamn, Leif Nøttestad, Amund Maage

Mar Pollut Bull· March 2024

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A Validated Routine Method for Butyltin Determination in Seafood by Gas Chromatography Inductively Coupled Plasma Isotope Dilution Mass Spectrometry.
Stig Valdersnes, Berit Solli, Veronika Sele, Kåre Julshamn

J AOAC Int· January 2019

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A Validated Routine Method for Butyltin Determination in Seafood by Gas Chromatography Inductively Coupled Plasma Isotope Dilution Mass Spectrometry.
Stig Valdersnes, Berit Solli, Veronika Sele, Kåre Julshamn

J AOAC Int· June 2018

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A study of lipid- and water-soluble arsenic species in liver of Northeast Arctic cod (Gadus morhua) containing high levels of total arsenic.
Veronika Sele, Jens J Sloth, Kåre Julshamn, Kasper Skov, Heidi Amlund

J Trace Elem Med Biol· April 2015

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Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011.
Ole Jakob Nøstbakken, Helge T Hove, Arne Duinker, Anne-Katrine Lundebye, Marc H G Berntssen, Kåre Julshamn

Environ Int· January 2015

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High consumption of farmed salmon does not disrupt the steady state of persistent organic pollutants (POP) in human plasma and adipose tissue.
Trygve Hausken, Janneche Utne Skaare, Anuschka Polder, Margaretha Haugen, Helle M Meltzer, Kåre Julshamn

J Toxicol Environ Health A· October 2014

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A method for the routine determination of methylmercury in marine tissue by GC isotope dilution-ICP-MS.
Stig Valdersnes, Amund Maage, Daniel Fliegel, Kåre Julshamn

J AOAC Int· October 2012

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Seasonal variation in the levels of organohalogen compounds in herring (Clupea harengus) from the Norwegian Sea.
Sylvia Frantzen, Amund Måge, Svein Arnholt Iversen, Kåre Julshamn

Chemosphere· September 2011

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Substance flow analysis: a case study of fluoride exposure through food and beverages in young children living in Ethiopia.
Marian Kjellevold Malde, Ruth Scheidegger, Kåre Julshamn, Hans-Peter Bader

Environ Health Perspect· April 2011

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Chemical contaminants in aquafeeds and Atlantic salmon (Salmo salar) following the use of traditional- versus alternative feed ingredients.
Marc H G Berntssen, Kåre Julshamn, Anne-Katrine Lundebye

Chemosphere· February 2010

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Survey of total and inorganic arsenic content in blue mussels (Mytilus edulis L.) from Norwegian fiords: revelation of unusual high levels of inorganic arsenic.
Jens J Sloth, Kåre Julshamn

J Agric Food Chem· February 2008

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Self-reported dietary supplement use is confirmed by biological markers in the Norwegian Mother and Child Cohort Study (MoBa).
Anne Lise Brantsaeter, Margaretha Haugen, Tor-Arne Hagve, Lage Aksnes, Salka E Rasmussen, Kåre Julshamn

Ann Nutr Metab· July 2007

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Mercury concentration in fillets of Greenland halibut (Reinhardtius hippoglossoides) caught in the Barents Sea in January 2006.
Kåre Julshamn, Bjørn Einar Grøsvik, Kjell Nedreaas, Amund Maage

Sci Total Environ· December 2006

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Tealeaves may release or absorb fluoride, depending on the fluoride content of water.
Marian Kjellevold Malde, Rita Greiner-Simonsen, Kåre Julshamn, Kjell Bjorvatn

Sci Total Environ· August 2006

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Levels of non-essential elements in muscle from harp seal (Phagophilus groenlandicus) and hooded seal (Cystophora cristata) caught in the Greenland Sea area.
Linn Anne Brunborg, Ingvild Eide Graff, Livar Frøyland, Kåre Julshamn

Sci Total Environ· August 2006

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An automated extraction approach for isolation of 24 polyaromatic hydrocarbons (PAHs) from various marine matrixes.
Lucia Liguori, Karstein Heggstad, Helge T Hove, Kåre Julshamn

Anal Chim Acta· July 2006

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Survey of inorganic arsenic in marine animals and marine certified reference materials by anion exchange high-performance liquid chromatography-inductively coupled plasma mass spectrometry.
Jens J Sloth, Erik H Larsen, Kåre Julshamn

J Agric Food Chem· July 2005

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Report on three aliphatic dimethylarsinoyl compounds as common minor constituents in marine samples. An investigation using high-performance liquid chromatography/inductively coupled plasma mass spectrometry and electrospray ionisation tandem mass spectrometry.
Jens J Sloth, Erik H Larsen, Kåre Julshamn

Rapid Commun Mass Spectrom· March 2005

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Higher faecal excretion and lower tissue accumulation of mercury in Wistar rats from contaminated fish than from methylmercury chloride added to fish.
Marc H G Berntssen, Ketil Hylland, Anne-Katrine Lundebye, Kåre Julshamn

Food Chem Toxicol· August 2004

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The iodine content of Norwegian foods and diets.
Lisbeth Dahl, Lars Johansson, Kåre Julshamn, Helle Margrete Meltzer

Public Health Nutr· June 2004

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Iodine concentration in Norwegian milk and dairy products.
Lisbeth Dahl, Jill A Opsahl, Helle M Meltzer, Kåre Julshamn

Br J Nutr· September 2003

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Effects of zinc deficiency and pneumococcal surface protein a immunization on zinc status and the risk of severe infection in mice.
Tor A Strand, Susan K Hollingshead, Kåre Julshamn, David E Briles, Bjørn Blomberg

Infect Immun· April 2003

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