Publications by authors named "L Tarraran"

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Genetic Diversity and IgE-Recognition of Hazelnut Oleosins: A Proteogenomic Investigation across Cultivars.
Simona Cirrincione, Vera Pavese, Elena Gosso, Alberto Acquadro, Achille Schiavone, Loredana Tarraran

J Agric Food Chem· July 2025

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Expanding the product portfolio of carbon dioxide and hydrogen-based gas fermentation with an evolved strain of Clostridium carboxidivorans.
G Antonicelli, L Ricci, L Tarraran, S Fraterrigo Garofalo, A Re

Bioresour Technol· November 2023

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A practical method for gas changing time estimation using a simple gas-liquid mass transfer model.
Loredana Tarraran, Fabio Bozzolo Lueckel, Tonia Tommasi, Felipe Ignacio Scott Contador, Debora Fino

J Microbiol Methods· September 2022

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Cell-surface binding domains from Clostridium cellulovorans can be used for surface display of cellulosomal scaffoldins in Lactococcus lactis.
Loredana Tarraran, Chiara Gandini, Anna Luganini, Roberto Mazzoli

Biotechnol J· August 2021

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Alternative strategies for lignocellulose fermentation through lactic acid bacteria: the state of the art and perspectives.
Loredana Tarraran, Roberto Mazzoli

FEMS Microbiol Lett· August 2018

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