Publications by authors named "Laura B Milde"

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Bioengineered xylanase from Misiones Argentina rainforest: A bakery enhancement approach.
Melisa A Molina, Amanda Cazzaniga, Sonia C Sgroppo, Laura B Milde, Pedro D Zapata

J Food Sci· April 2024

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Purification and characterization of a fungal laccase expressed in Kluyveromyces lactis suitable for baking.
Melisa A Molina, Amanda Cazzaniga, Laura B Milde, Sonia C Sgroppo, Pedro D Zapata

J Food Sci· April 2023

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Evaluation of Quality of Life of Adult Patients with Celiac Disease in Argentina: From Questionnaire Validation to Assessment.
Nicole Selleski, Renata Puppin Zandonadi, Laura B Milde, Lenora Gandolfi, Riccardo Pratesi

Int J Environ Res Public Health· September 2020

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