Publications by authors named "Laura Tabera"

Claim this Profile
(JPCM5) Transcriptome, Gene Models and Resources for an Active Curation of Gene Annotations.
Esther Camacho, Sandra González-de la Fuente, Jose Carlos Solana, Laura Tabera, Fernando Carrasco-Ramiro

Genes (Basel)· April 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Complete assembly of the Leishmania donovani (HU3 strain) genome and transcriptome annotation.
Esther Camacho, Sandra González-de la Fuente, Alberto Rastrojo, Ramón Peiró-Pastor, Jose Carlos Solana, Laura Tabera

Sci Rep· April 2019

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
The need for transparency and good practices in the qPCR literature.
Stephen A Bustin, Vladimir Benes, Jeremy Garson, Jan Hellemans, Jim Huggett, Laura Tabera

Nat Methods· November 2013

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
Tyramine and phenylethylamine biosynthesis by food bacteria.
Angela Marcobal, Blanca De las Rivas, José María Landete, Laura Tabera, Rosario Muñoz

Crit Rev Food Sci Nutr· June 2012

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A new methodology to obtain wine yeast strains overproducing mannoproteins.
Manuel Quirós, Daniel Gonzalez-Ramos, Laura Tabera, Ramon Gonzalez

Int J Food Microbiol· April 2010

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
M
Multilocus sequence typing of oenological Saccharomyces cerevisiae strains.
Rosario Muñoz, Alicia Gómez, Virginia Robles, Patricia Rodríguez, Eduardo Cebollero, Laura Tabera

Food Microbiol· December 2009

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Chiral analysis of amino acids from conventional and transgenic yeasts.
Alessandro Giuffrida, Laura Tabera, Ramón González, Vincenzo Cucinotta, Alejandro Cifuentes

J Chromatogr B Analyt Technol Biomed Life Sci· November 2008

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
Transgenic wine yeast technology comes of age: is it time for transgenic wine?
Eduardo Cebollero, Daniel Gonzalez-Ramos, Laura Tabera, Ramon Gonzalez

Biotechnol Lett· February 2007

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Deletion of BCY1 from the Saccharomyces cerevisiae genome is semidominant and induces autolytic phenotypes suitable for improvement of sparkling wines.
Laura Tabera, Rosario Muñoz, Ramon Gonzalez

Appl Environ Microbiol· April 2006

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis