Publications by authors named "Leucio Rossi"

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Production of Green Diesel via the Ni/Al Mo Hydrotalcite Catalyzed Deoxygenation of Rapeseed Oil.
Giuseppe Di Vito Nolfi, Katia Gallucci, Vittoria Mucciante, Leucio Rossi

Molecules· April 2025

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Optimization of HS-SPME-GC/MS Analysis of Wine Volatiles Supported by Chemometrics for the Aroma Profiling of and White Wines Produced in Abruzzo (Italy).
Leucio Rossi, Martina Foschi, Alessandra Biancolillo, Maria Anna Maggi, Angelo Antonio D'Archivio

Molecules· February 2023

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Green Diesel Production by Catalytic Hydrodeoxygenation of Vegetables Oils.
Giuseppe Di Vito Nolfi, Katia Gallucci, Leucio Rossi

Int J Environ Res Public Health· December 2021

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Multi-Elemental Composition Data Handled by Chemometrics for the Discrimination of High-Value Italian Pecorino Cheeses.
Francesca Di Donato, Martina Foschi, Nadia Vlad, Alessandra Biancolillo, Leucio Rossi

Molecules· November 2021

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Selective Catalytic Hydrogenation of Vegetable Oils on Lindlar Catalyst.
Umberto Pasqual Laverdura, Leucio Rossi, Francesco Ferella, Claire Courson, Antonio Zarli

ACS Omega· September 2020

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Geographical discrimination of red garlic (Allium sativum L.) produced in Italy by means of multivariate statistical analysis of ICP-OES data.
Angelo Antonio D'Archivio, Martina Foschi, Rosaria Aloia, Maria Anna Maggi, Leucio Rossi

Food Chem· March 2019

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Electrochemically promoted C-N bond formation from acetylenic amines and CO2. Synthesis of 5-methylene-1,3-oxazolidin-2-ones.
Marta Feroci, Monica Orsini, Giovanni Sotgiu, Leucio Rossi, Achille Inesi

J Org Chem· September 2005

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A safe and mild synthesis of organic carbonates from alkyl halides and tetrabutylammonium alkyl carbonates.
Mirella Verdecchia, Marta Feroci, Laura Palombi, Leucio Rossi

J Org Chem· November 2002

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