Publications by authors named "Li-Ying Qiu"

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Research on the dynamic perception mechanisms of umami peptides within seasoning matrices.
Xing-Lian Liu, Peng-Yu Wang, Ting Wang, Ying-Qiu Li, Chen-Ying Wang

J Sci Food Agric· February 2026

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Perilla essential oil: a natural antimicrobial agent against Listeria monocytogenes.
Hai-Run Fan, Man Hao, Jie Yang, Gui-Jin Sun, Ying-Qiu Li

J Sci Food Agric· January 2026

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Three-dimensional printing of dysphagia-friendly foods using Pleurotus ostreatus mycelium, xanthan gum, and egg white protein: influence of mycelium concentration.
Cai-Yue Wang, Chenying Wang, Ying-Qiu Li, Yan Liang, Zhi-Wei Guo

J Sci Food Agric· December 2025

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Effect of ultrasound treatment on the properties of lotus seed protein gel.
Xiang-Yu Deng, Man Hao, Jie Yang, Gui-Jin Sun, Ying-Qiu Li

J Sci Food Agric· December 2025

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Atg7 in CD4 T cells improves intestinal mucosal inflammation by regulating Ets1-mediated T cell differentiation.
Yue-Tao Zhou, Quan-Gui Zhang, Si-Yuan Du, Hong Chen, Mei-Zhen Zhu, Li-Ying Qiu

Clin Transl Med· September 2025

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Proteolytic and structural mechanisms in tuna tenderization by papain, bromelain and ficin.
Zi-Yue Wang, Yun-Zhe Ma, Xin-Yue Jiang, Chen-Ying Wang, Ying-Qiu Li

Food Chem X· August 2025

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Unraveling Cathepsin S regulation in interleukin-7-mediated anti-tumor immunity reveals its targeting potential against oral cancer.
Yung-Chieh Chang, Szu-Jung Chen, Shang-Hung Chen, Sheng-Yen Hsiao, Li-Hsien Chen, Li-Ying Qiu

J Biomed Sci· July 2025

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[Mechanism of Cyanotis arachnoidea Gel in improving melasma based on network pharmacology and transcriptomics].
Mamattursun Marziya, Li-Ying Qiu, Wan-Quan Bai, Amar Dlraba, Chen Ma

Zhongguo Zhong Yao Za Zhi· July 2025

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Improving gelation properties of low concentration peanut protein isolate by phosphorylation.
Xiao-Xuan Hou, Man Hao, Jie Yang, Gui-Jin Sun, Ying-Qiu Li

Int J Biol Macromol· June 2025

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Characterization of astaxanthin-loaded Pickering emulsions stabilized by conjugates of pea protein isolate and dextran with different molecular weights.
Zhi-Wei Guo, Heng-Juan Li, Ning Peng, Ying-Qiu Li, Yan Liang

J Sci Food Agric· March 2025

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NaHS@Cy5@MS@SP nanoparticles improve rheumatoid arthritis by inactivating the Hedgehog signaling pathway through sustained and targeted release of HS into the synovium.
Xue-Xue Zhu, An-Jing Xu, Wei-Wei Cai, Zhi-Jun Han, Shi-Jie Zhang, Li-Ying Qiu

J Nanobiotechnology· March 2025

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Stachyose ameliorates myocardial ischemia-reperfusion injury by inhibiting cardiomyocyte ferroptosis and macrophage pyroptosis.
Ao-Yuan Zhang, Jia-Bao Su, He-Ting Sun, Qiao Liu, Rui Li, Li-Ying Qiu

Int Immunopharmacol· December 2024

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The potential of glycinin basic peptide derived from soybean as a promising candidate for the natural food additive and preservative: A review.
Hou-Qi Ning, Hai-Run Fan, Chun-Ling Yang, Gui-Jin Sun, Ying-Qiu Li

Food Chem· November 2024

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Research on the Synergistic Inhibition of Angiotensin-Converting Enzyme (ACE) by the Gastrointestinal Digestion Products of the ACE Inhibitory Peptide FPPDVA.
Yan Liang, Xin-Yu Zu, Ya-Nan Zhao, Ying-Qiu Li, Chen-Ying Wang

J Agric Food Chem· November 2024

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Structure, functional and physicochemical properties of lotus seed protein under different pH environments.
Xin Zhong, Ying-Qiu Li, Gui-Jin Sun, Chen-Ying Wang, Yan Liang

J Sci Food Agric· September 2024

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Vaccarin alleviates septic cardiomyopathy by potentiating NLRP3 palmitoylation and inactivation.
Xue-Xue Zhu, Xin-Yu Meng, Ao-Yuan Zhang, Chen-Yang Zhao, Chang Chang, Li-Ying Qiu

Phytomedicine· August 2024

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Ameliorates Carbohydrate and Lipid Metabolism Disorders in Diabetic Mice by Regulating Bile Acid Metabolism via the Gut-Liver Axis.
Xue-Xue Zhu, Chen-Yang Zhao, Xin-Yu Meng, Xiao-Yi Yu, Lin-Chun Ma, Li-Ying Qiu

Pharmaceuticals (Basel)· August 2024

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CXCR7 activation evokes the anti-PD-L1 antibody against glioblastoma by remodeling CXCL12-mediated immunity.
Chan-Chuan Liu, Wen-Bin Yang, Chia-Hung Chien, Cheng-Lin Wu, Jian-Ying Chuang, Li-Ying Qiu

Cell Death Dis· June 2024

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The use of amino acids and their derivates to mitigate against pesticide-induced toxicity.
Guo-Ping Zhao, Wei-Long Cheng, Zhi-Hui Zhang, Yi-Xuan Li, Ying-Qiu Li

Ecotoxicol Environ Saf· May 2024

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1,25(OH) D inhibits Lewis lung cancer cell migration via NHE1-sensitive metabolic reprograming.
Hong Chen, Mei-Zhen Zhu, Xi-Ting Wang, Min Ai, Shuang-Shuang Li, Li-Ying Qiu

IUBMB Life· April 2024

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Structure, physicochemical properties, and biological activities of protein hydrolysates from Zanthoxylum seed.
Si-Yu Dong, Ying-Qiu Li, Xin Sun, Gui-Jin Sun, Chen-Ying Wang

J Sci Food Agric· April 2024

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The structural characteristics and physicochemical properties of mung bean protein hydrolysate of protamex induced by ultrasound.
Shu-Jing Bing, Fen-Fang Liu, Ying-Qiu Li, Gui-Jin Sun, Chen-Ying Wang

J Sci Food Agric· April 2024

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Structural, functional and antioxidant properties of Lentinus edodes protein hydrolysates prepared by five enzymes.
Shu-Jing Bing, Xing-Shuo Chen, Xin Zhong, Ying-Qiu Li, Gui-Jin Sun

Food Chem· March 2024

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Changes in quality components and antioxidant activity of peony seed soy sauce during low-salt solid-state fermentation.
Ming-Jun Zhang, Gui-Jin Sun, Ying-Qiu Li, Xiang-Zhong Zhao, Jin-Xing He

J Sci Food Agric· August 2023

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Physicochemical, functional and antioxidant properties of mung bean protein enzymatic hydrolysates.
Fen-Fang Liu, Ying-Qiu Li, Chen-Ying Wang, Yan Liang, Xiang-Zhong Zhao

Food Chem· November 2022

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