Publications by authors named "Lian-Xin Peng"

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A comparative analysis of the nutrient and phytochemical richness among different varieties of quinoa in China.
Yuan-Mou Tang, Yi-Zhi Liu, Yan-Hong Zhang, Ya-Nan Cao, Pan-Pan Song, Lian-Xin Peng

Food Sci Nutr· June 2024

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Role of MicroRNAs in Dietary Interventions for Obesity and Obesity-Related Diseases.
Ji-Yue Zhang, Chao-Qin Ren, Ya-Nan Cao, Yuanhang Ren, Liang Zou, Lian-Xin Peng

J Agric Food Chem· October 2023

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Isolation and purification of Tartary buckwheat polysaccharides and their effect on gut microbiota.
Yue Xiang, Ya-Nan Cao, Si-Hui Yang, Yuan-Hang Ren, Gang Zhao, Lian-Xin Peng

Food Sci Nutr· January 2023

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In Vitro Effects of Tartary Buckwheat-Derived Nanovesicles on Gut Microbiota.
Yu Liu, Mao-Ling Tan, Wen-Jing Zhu, Ya-Nan Cao, Lian-Xin Peng

J Agric Food Chem· March 2022

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Insights into Health-Promoting Effects of Plant MicroRNAs: A Review.
Wen-Jing Zhu, Yu Liu, Ya-Nan Cao, Lian-Xin Peng, Zhu-Yun Yan

J Agric Food Chem· December 2021

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Physicochemical and Biological Properties of Polysaccharides from Prepared by Different Extraction Techniques.
Ding-Tao Wu, Yun-Xuan Zhao, Huan Guo, Ren-You Gan, Lian-Xin Peng

Polymers (Basel)· July 2021

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The Advances of the Structure and Function of Indoleamine 2, 3- dioxygenase 1 and Its Inhibitors.
Huai-Chuan Duan, Lian-Xin Peng, Yi-Chen Hu, Qing Luo, Xin-Yu Liu

Curr Protein Pept Sci· May 2021

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Tartary buckwheat protein hydrolysates enhance the salt tolerance of the soy sauce fermentation yeast Zygosaccharomyces rouxii.
Yun-Cheng Li, Wen Du, Fan-Bing Meng, Jia-Wei Rao, Da-Yu Liu, Lian-Xin Peng

Food Chem· April 2021

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Coarse Cereals and Legume Grains Exert Beneficial Effects through Their Interaction with Gut Microbiota: A Review.
Zhen-Dong Yao, Ya-Nan Cao, Lian-Xin Peng, Zhu-Yun Yan, Gang Zhao

J Agric Food Chem· January 2021

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Konjac glucomannan octenyl succinate as a novel encapsulation wall material to improve curcumin stability and bioavailability.
Fan-Bing Meng, Qian Zhang, Yun-Cheng Li, Jia-Jia Li, Da-Yu Liu, Lian-Xin Peng

Carbohydr Polym· June 2020

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Platycosides P and Q, two new triterpene saponins from Platycodon grandiflorum.
Lu Qiu, Yu Xiao, Yao-Qi Liu, Lian-Xin Peng, Wan Liao

J Asian Nat Prod Res· May 2019

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Konjac glucomannan octenyl succinate (KGOS) as an emulsifier for lipophilic bioactive nutrient encapsulation.
Yun-Cheng Li, Geng Zhong, Fan-Bing Meng, Hua Yu, Da-Yu Liu, Lian-Xin Peng

J Sci Food Agric· December 2018

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Pharmacokinetic study of eplerenone in rats after long-term coadministration with buckwheat tea.
Liang Zou, Kun Jia, Rui Li, Ping Wang, Jun-Zhi Lin, Lian-Xin Peng

Kaohsiung J Med Sci· April 2016

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The study of absorption kinetics of berberine based on portal vein in rat, and the influence of verapamil and borneol to its absorption ability by UHPLC method.
Liang Zou, Rui Li, Ping Wang, Yan Xiao, Li-Jia Xu, Lian-Xin Peng

Eur J Drug Metab Pharmacokinet· September 2014

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Efficient production of flavonoids in Fagopyrum tataricum hairy root cultures with yeast polysaccharide elicitation and medium renewal process.
Jiang-Lin Zhao, Liang Zou, Cai-Qiong Zhang, Yuan-Yuan Li, Lian-Xin Peng

Pharmacogn Mag· July 2014

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Response surface modeling and optimization of ultrasound-assisted extraction of three flavonoids from tartary buckwheat (Fagopyrum tataricum).
Lian-Xin Peng, Liang Zou, Jiang-Lin Zhao, Da-Bing Xiang, Peng Zhu

Pharmacogn Mag· July 2013

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Rapid and simple method for the determination of emodin in tartary buckwheat (Fagopyrum tataricum) by high-performance liquid chromatography coupled to a diode array detector.
Lian-Xin Peng, Jing-Bo Wang, Li-Xue Hu, Jiang-Lin Zhao, Da-Bing Xiang

J Agric Food Chem· January 2013

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