Publications by authors named "Linqing Nie"

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Two-dimensional black phosphorus/platinum catalase-like nanozyme-based Fenton reaction-mediated dual-mode immunoassays for the detection of enrofloxacin.
Binying Fu, Qi Zhang, Linqing Nie, Shijie Li, Shuo Wang

Mikrochim Acta· October 2024

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"Fluorescence-wavelength" label-free POCT tandem with "fluorescence-photothermal" nanobody-immunosensor for detecting BSA and β-lactoglobulin.
Shijie Li, Linqing Nie, Lu Yang, Dancai Fan, Junping Wang

Food Chem· January 2024

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Detection of β-lactoglobulin under different thermal-processing conditions by immunoassay based on nanobody and monoclonal antibody.
Shijie Li, Linqing Nie, Yi Wang, YaYa Wang, Dancai Fan

Food Chem· October 2023

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Digestibility of Malondialdehyde-Induced Dietary Advanced Lipoxidation End Products and Their Effects on Hepatic Lipid Accumulation in Mice.
Yaya Wang, Tianchang Zhang, Linqing Nie, Yan Zhang, Junping Wang

J Agric Food Chem· July 2023

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ZIF-8 sacrificial-templated hollow COF architectures enabled highly efficient enrichment, determination and regulation of food hazards from infant formulas.
Lu Yang, Lin-Qing Nie, Jing Wang, Chun-Yang Li, Jin Wang

Food Chem· March 2023

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Exploration of Specific Nanobodies As Immunological Reagents to Detect Milk Allergen of β-Lactoglobulin without Interference of Hydrolytic Peptides.
Yaozhong Hu, Yi Wang, Linqing Nie, Jing Lin, Sihao Wu

J Agric Food Chem· December 2022

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Glutathione-Capped CdTe Quantum Dots Based Sensors for Detection of HO and Enrofloxacin in Foods Samples.
Shijie Li, Linqing Nie, Lin Han, Wenjun Wen, Junping Wang

Foods· December 2022

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