Publications by authors named "Liying Bo"

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Corn Bran IDF and Polyphenol-Reduced IDF Alleviate Low-Dose 3-MCPD-Induced Toxicity by Modulating Gut Microbiota and Intestinal Barrier.
Zhiqiang Song, Huanxiao Jiang, Huiying Dai, Liying Bo, Chunli Song

Foods· December 2025

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Influence of Coriander Seed Powder on Texture, Rheological Properties, and Sensory Quality of Spoonable Yoghurt.
Wan-Ying Zhang, Yang Sun, Hai-Bo Lu, Yue-Yuan Lu, Guo-Jun Du, Li-Ying Bo

Foods· December 2025

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Effects of Plastein Reaction Mediated Corn Glutelin Hydrolysate on the Structure and Its Anti-Inflammatory Activity of ARPE-19 Cells in Vitro.
Yang Sun, Wan-Ying Zhang, Chun-Li Song, Zhi-Qin Pan, Guo-Jun Du, Li-Ying Bo

J Food Sci· November 2025

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Effect of Plastein Reaction on Physical and Chemical Characteristics of Corn Glutelin Peptides and Quality of Chiffon Cake.
Yang Sun, Wan-Ying Zhang, Chun-Li Song, Zhi-Qin Pan, Guo-Jun Du, Li-Ying Bo

Foods· September 2025

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Enhancement of Emulsifying Activity in Soy-Protein-Based Products by Partial Substitution with Zein Hydrolysates and Transglutaminase Addition.
Zhihao Guo, Weiyu Li, Yuan Xue, Liying Bo, Jian Ren

Foods· April 2025

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Activity Changes of the Peptic Lactoferrin Hydrolysate in Human Gastric Cancer AGS Cells in Response to Cu(II) or Mn(II) Addition.
Li-Ying Bo, Zhi-Qin Pan, Qiang Zhang, Chun-Li Song, Jian Ren

Foods· July 2023

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Copper or Manganese Supplementation Endows the Peptic Hydrolysate from Bovine Lactoferrin with Enhanced Activity to Human Gastric Cancer AGS Cells.
Li-Ying Bo, Tie-Jing Li, Xin-Huai Zhao

Biol Trace Elem Res· May 2019

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Effect of Cu/Mn-Fortification on In Vitro Activities of the Peptic Hydrolysate of Bovine Lactoferrin against Human Gastric Cancer BGC-823 Cells.
Li-Ying Bo, Tie-Jing Li, Xin-Huai Zhao

Molecules· March 2019

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Effect of the Plastein Reaction in Presence of Extrinsic Amino Acids on the Protective Activity of Casein Hydrolysate against Ethanol-Induced Damage in HHL-5 Cells.
Li-Ying Bo, Jia-Nan Pang, Chun-Li Song, Tie-Jing Li

Foods· March 2019

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