Publications by authors named "M Drdak"

Claim this Profile
I
Influence of cooking on benzo(a)pyrene content in smoked sausages.
P Simko, S Gergely, J Karovicova, M Drdak, J Knezo

Meat Sci· October 2012

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
U
Utilization of Lactobacillus sp. for steroid glycoalkaloids degradation by lactic acid fermentation.
Maria Veselá, M Drdák, P Simon, M Veselý

Nahrung· August 2002

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Determination of biogenic amines in cheese by ion exchange chromatography.
S Standara, M Veselá, M Drdák

Nahrung· February 2000

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
U
Utilisation of nitrates--a decisive criterion in the selection of Lactobacilli for bioconservation of vegetables.
E Hybenová, M Drdák, R Guoth, J Gracák

Z Lebensm Unters Forsch· March 1995

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
U
Utilization of capillary isotachophoresis in the determination of organic acids in food.
J Karovicová, M Drdák, J Polonský

J Chromatogr· June 1990

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis