Publications by authors named "Magogo Charles"

Claim this Profile
P
Proximate, physico-chemical, functional and sensory properties OF quinoa and amaranth flour AS potential binders in beef sausages.
Muchekeza Jane Tafadzwa, Jombo Talknice Zvamaziva, Magogo Charles, Mugari Amiel, Manjeru Pepukai

Food Chem· December 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Drinking water quality and antibiotic resistance of E. coli and Salmonella spp. from different sources in Gweru urban, Zimbabwe.
Desmond Tichaona Mugadza, Sibusisiwe Isabel Nduku, Edlyn Gweme, Sherpherd Manhokwe, Patience Marume, Charles Magogo

Environ Monit Assess· August 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis