Publications by authors named "Mahsa Alikord"

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Biological control of postharvest spoilage and diseases in apples caused by pathogens, using plant extracts in collaboration with a chitosan-based coating.
Samira Shokri, Marzieh Yeganegi, Mahsa Alikord, Alieh Rezagholizade-Shirvan

Food Chem X· July 2025

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Bio-nanoparticles sensor couple with smartphone digital image colorimetry and dispersive liquid-liquid microextraction for aflatoxin B1 detection.
Mahsa Alikord, Nabi Shariatifar, Mammad Saraji, Hedayat Hosseini, Gholamreza Jahed Khaniki

Sci Rep· March 2025

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Vitamin D3 capsulation using maillard reaction complex of sodium caseinate and tragacanth gum.
Fatemeh Navab, Atefe Rezaei, Mohammad Hossein Rouhani, Farnaz Shahdadian, Mahsa Alikord

Food Chem X· December 2024

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The food and biomedical applications of curcumin-loaded electrospun nanofibers: A comprehensive review.
Mohammadreza Rostami, Hanieh Kolahi Azar, Mojdeh Salehi, Shabnam Abedin Dargoush, Hosein Rostamani, Mahsa Alikord

Crit Rev Food Sci Nutr· November 2024

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Potential toxic elements (PTEs) concentration in wheat and flour products in Iran: A probabilistic risk assessment.
Mohadeseh Pirhadi, Mahsa Alikord, Behrouz Tajdar-Oranj, Gholamreza Jahed Khaniki, Shahrokh Nazmara

Heliyon· November 2022

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Food safety and quality assessment: comprehensive review and recent trends in the applications of ion mobility spectrometry (IMS).
Mahsa Alikord, Abdorreza Mohammadi, Marzieh Kamankesh, Nabi Shariatifar

Crit Rev Food Sci Nutr· June 2022

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Influence of cooking process on the content of water-soluble B vitamins in rice marketed in Iran.
Mohammad Rezaei, Mahmood Alizadeh Sani, Mohsen Amini, Nabi Shariatifar, Mahsa Alikord

Food Sci Nutr· February 2022

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Measurement of phthalate acid esters in non-alcoholic malt beverages by MSPE-GC/MS method in Tehran city: chemometrics.
Hannah Rezaei, Mojtaba Moazzen, Nabi Shariatifar, Gholamreza Jahed Khaniki, Mohammad Hadi Dehghani, Mahsa Alikord

Environ Sci Pollut Res Int· October 2021

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Eco-friendly control of licorice aqueous extract to increase quality and resistance to postharvest decay in apple and tangerine fruits.
Mina Soleimani, Sassan Rezaie, Ramin Nabizadeh Nodehi, Gholamreza Jahed Khaniki, Mahmood Alimohammadi, Mahsa Alikord

J Environ Health Sci Eng· June 2021

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Multiplex-PCR As a Rapid and Sensitive Method for Identification of Meat Species in Halal-Meat Products.
Mahsa Alikord, Javad Keramat, Mahdi Kadivar, Hassan Momtaz, Mohammad N Eshtiaghi

Recent Pat Food Nutr Agric· January 2018

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