Publications by authors named "Maja Elf"

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Balancing trade-offs between nutritional quality, consumer acceptability and climate impact across a spectrum of chili con carne formulations: from plant-based to hybrid.
Mari Wollmar, Anna Post, Maja Elf, Josephine Ingridsdotter, Mia Prim

Front Nutr· December 2025

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Meat substitutes in Swedish school meals: nutritional quality, ingredients, and insights from meal planners.
Josephine Pettersson, Anna Post, Maja Elf, Mari Wollmar, Agneta Sjöberg

Int J Food Sci Nutr· November 2024

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