Publications by authors named "Marco Berta"

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Effect of zein protein and hydroxypropyl methylcellulose on the texture of model gluten-free bread.
Marco Berta, Ingrid Koelewijn, Camilla Öhgren, Mats Stading

J Texture Stud· August 2019

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Influence of pyrene grafting on PMMA nanosecond laser ablation at 248 nm.
Emeric Biver, Marco Berta, Anthony D'Aléo, Trang Phan, Sébastien Maria

ACS Appl Mater Interfaces· January 2014

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