Publications by authors named "Marco Isipato"

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Carboxylic acids production and electrosynthetic microbial community evolution under different CO feeding regimens.
Paolo Dessì, Carlos Sánchez, Simon Mills, Francesco Giuseppe Cocco, Marco Isipato

Bioelectrochemistry· February 2021

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The dairy biorefinery: Integrating treatment processes for cheese whey valorisation.
Fabiano Asunis, Giorgia De Gioannis, Paolo Dessì, Marco Isipato, Piet N L Lens

J Environ Manage· December 2020

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Propionate Production by Bioelectrochemically-Assisted Lactate Fermentation and Simultaneous CO Recycling.
Marco Isipato, Paolo Dessì, Carlos Sánchez, Simon Mills, Umer Z Ijaz

Front Microbiol· December 2020

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