Publications by authors named "Maria Assunta Acquavia"

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A New Approach for Interferent-Free Amperometric Biosensor Production Based on All-Electrochemically Assisted Procedures.
Rosanna Ciriello, Maria Assunta Acquavia, Giuliana Bianco, Angela Di Capua, Antonio Guerrieri

Biosensors (Basel)· July 2025

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Green synthesis of gold nanoparticles from pomegranate juice ascertained by a combined approach based on MALDI FT-ICR MS and LC-ESI-MS/MS.
Maria Assunta Acquavia, Jennifer Gubitosa, Vito Rizzi, Pinalysa Cosma, Carmine Gaeta

Food Chem· June 2025

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A Comprehensive Review of Milk Components: Recent Developments on Extraction and Analysis Methods.
Maria Assunta Acquavia, Antonio Villone, Roberto Rubino, Giuliana Bianco

Molecules· April 2025

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New piperazine and morpholine derivatives: Mass spectrometry characterization and evaluation of their antimicrobial activity.
Maria Assunta Acquavia, Maria Grazia Bonomo, Giuliana Bianco, Giovanni Salzano, Carmine Gaeta

J Pharm Biomed Anal· August 2024

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L. Pod Valves: A By-Product with High Potential as an Adjuvant in the Treatment of Parkinson's Disease.
Carmen Tesoro, Filomena Lelario, Fabiana Piscitelli, Angela Di Capua, Paolo Della Sala, Maria Assunta Acquavia

Molecules· August 2024

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A validated LC-MS/MS method for quantitative determination of L-dopa in Fagioli di Sarconi beans (Phaseolus vulgaris L.).
Carmen Tesoro, Filomena Lelario, Rosanna Ciriello, Giuliana Bianco, Maria Assunta Acquavia

J Mass Spectrom· October 2023

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An Amperometric Biosensor Based on a Bilayer of Electrodeposited Graphene Oxide and Co-Crosslinked Tyrosinase for L-Dopa Detection in Untreated Human Plasma.
Giuseppa Cembalo, Rosanna Ciriello, Carmen Tesoro, Antonio Guerrieri, Giuliana Bianco, Maria Assunta Acquavia

Molecules· July 2023

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Untargeted metabolomic analysis by ultra-high-resolution mass spectrometry for the profiling of new Italian wine varieties.
Alberto Onzo, Maria Assunta Acquavia, Raffaella Pascale, Patrizia Iannece, Carmine Gaeta

Anal Bioanal Chem· November 2022

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Development and Validation of a Reversed-Phase HPLC Method with UV Detection for the Determination of L-Dopa in L. Broad Beans.
Carmen Tesoro, Rosanna Ciriello, Filomena Lelario, Angela Di Capua, Raffaella Pascale, Maria Assunta Acquavia

Molecules· November 2022

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Exploiting the Anti-Inflammatory Potential of White Extract by the Nanoformulation in Phospholipid Vesicles.
Ilaria Pappalardo, Anna Santarsiero, Maria De Luca, Maria Assunta Acquavia, Simona Todisco

Antioxidants (Basel)· October 2021

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Hydrosol: Untargeted Metabolomic Analysis and Anti-Inflammatory Activity Mediated by NF-B and the Citrate Pathway.
Anna Santarsiero, Alberto Onzo, Raffaella Pascale, Maria Assunta Acquavia, Marianna Coviello

Oxid Med Cell Longev· June 2021

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Untargeted analysis of pure snail slime and snail slime-induced Au nanoparticles metabolome with MALDI FT-ICR MS.
Alberto Onzo, Raffaella Pascale, Maria Assunta Acquavia, Pinalysa Cosma, Jennifer Gubitosa

J Mass Spectrom· May 2021

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Natural Polymeric Materials: A Solution to Plastic Pollution from the Agro-Food Sector.
Maria Assunta Acquavia, Raffaella Pascale, Giuseppe Martelli, Marcella Bondoni, Giuliana Bianco

Polymers (Basel)· January 2021

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