Publications by authors named "Maria Brandl"

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Metagenomic characterization of the antibiotic, biocide, and metal resistome of soil and romaine lettuce from the field through processing and storage.
Susan R Leonard, Mark K Mammel, Taylor K S Richter, Ivan Simko, Maria T Brandl

Int J Food Microbiol· December 2025

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Escherichia coli O157:H7 multiplication in the latex of diverse lettuce genotypes is negatively correlated with plant peroxidase activity.
Andree S George, Ivan Simko, Maria T Brandl

Int J Food Microbiol· March 2025

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Association of O157:H7 Density Change with Hydrogen Peroxide but Not Carbohydrate Concentration in the Leaf Content of Different Lettuce Types and Spinach.
Maria T Brandl, Sui S T Hua, Siov B L Sarreal

Foods· February 2025

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Weather factors, soil microbiome, and bacteria-fungi interactions as drivers of the epiphytic phyllosphere communities of romaine lettuce.
Maria T Brandl, Mark K Mammel, Ivan Simko, Taylor K S Richter, Solomon T Gebru

Food Microbiol· August 2023

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Predictive Population Dynamics of Escherichia coli O157:H7 and Salmonella enterica on Plants: a Mechanistic Mathematical Model Based on Weather Parameters and Bacterial State.
Maria T Brandl, Renata Ivanek, Ana Allende, Daniel S Munther

Appl Environ Microbiol· July 2023

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Weather stressors correlate with Escherichia coli and Salmonella enterica persister formation rates in the phyllosphere: a mathematical modeling study.
Maria T Brandl, Renata Ivanek, Nerion Zekaj, Alexandra Belias, Martin Wiedmann

ISME Commun· September 2022

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Seasonality, shelf life and storage atmosphere are main drivers of the microbiome and E. coli O157:H7 colonization of post-harvest lettuce cultivated in a major production area in California.
Susan R Leonard, Ivan Simko, Mark K Mammel, Taylor K S Richter, Maria T Brandl

Environ Microbiome· December 2021

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Plant Bioactive Compounds as an Intrinsic and Sustainable Tool to Enhance the Microbial Safety of Crops.
Andree S George, Maria T Brandl

Microorganisms· November 2021

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Breeding Crops for Enhanced Food Safety.
Maeli Melotto, Maria T Brandl, Cristián Jacob, Michele T Jay-Russell, Shirley A Micallef

Front Plant Sci· April 2020

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The transcriptome of Escherichia coli O157: H7 reveals a role for oxidative stress resistance in its survival from predation by Tetrahymena.
Andree Sherlon George, Marc Yi Ming Rehfuss, Craig Thomas Parker, Maria Theresa Brandl

FEMS Microbiol Ecol· March 2020

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Formation of Escherichia coli O157:H7 Persister Cells in the Lettuce Phyllosphere and Application of Differential Equation Models To Predict Their Prevalence on Lettuce Plants in the Field.
Daniel S Munther, Michelle Q Carter, Claude V Aldric, Renata Ivanek, Maria T Brandl

Appl Environ Microbiol· January 2020

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Enhanced formation of shiga toxin-producing Escherichia coli persister variants in environments relevant to leafy greens production.
Sandy Thao, Maria T Brandl, Michelle Qiu Carter

Food Microbiol· December 2019

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Complete Genome Sequences of Three Shiga Toxin-Producing Escherichia coli O111:H8 Strains Exhibiting an Aggregation Phenotype.
Craig T Parker, Steven Huynh, James L Bono, William G Miller, Michael B Cooley, Maria T Brandl

Microbiol Resour Announc· January 2019

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Erratum for George et al., "Interactions of Salmonella enterica Serovar Typhimurium and Pectobacterium carotovorum within a Tomato Soft Rot".
Andrée S George, Clayton E Cox, Prerak Desai, Steffen Porwollik, Weiping Chu, Maria T Brandl

Appl Environ Microbiol· June 2018

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Interactions of Salmonella enterica Serovar Typhimurium and Pectobacterium carotovorum within a Tomato Soft Rot.
Andrée S George, Clayton E Cox, Prerak Desai, Steffen Porwollik, Weiping Chu, Maria T Brandl

Appl Environ Microbiol· March 2018

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Assessing the Ability of Salmonella enterica to Translocate Type III Effectors Into Plant Cells.
Laura Chalupowicz, Gal Nissan, Maria T Brandl, Michael McClelland, Guido Sessa

Mol Plant Microbe Interact· February 2018

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Conditional Function of Autoaggregative Protein Cah and Common Mutations in Shiga Toxin-Producing Escherichia coli.
Michelle Qiu Carter, Maria T Brandl, Indira T Kudva, Robab Katani, Matthew R Moreau

Appl Environ Microbiol· January 2018

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Production of the Plant Hormone Auxin by and Its Role in the Interactions with Plants and Animals.
Clayton E Cox, Maria T Brandl, Marcos H de Moraes, Sarath Gunasekera, Max Teplitski

Front Microbiol· January 2018

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O157:H7 Converts Plant-Derived Choline to Glycine Betaine for Osmoprotection during Pre- and Post-harvest Colonization of Injured Lettuce Leaves.
Russell A Scott, Roger Thilmony, Leslie A Harden, Yaguang Zhou, Maria T Brandl

Front Microbiol· December 2017

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Drying and decontamination of raw pistachios with sequential infrared drying, tempering and hot air drying.
Chandrasekar Venkitasamy, Maria T Brandl, Bini Wang, Tara H McHugh, Ruihong Zhang

Int J Food Microbiol· April 2017

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Curli fimbriae are conditionally required in Escherichia coli O157:H7 for initial attachment and biofilm formation.
Michelle Qiu Carter, Jacqueline W Louie, Doris Feng, Wayne Zhong, Maria T Brandl

Food Microbiol· August 2016

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Comparative analysis of super-shedder strains of Escherichia coli O157:H7 reveals distinctive genomic features and a strongly aggregative adherent phenotype on bovine rectoanal junction squamous epithelial cells.
Rebecca Cote, Robab Katani, Matthew R Moreau, Indira T Kudva, Terrance M Arthur, Maria T Brandl

PLoS One· October 2015

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Effect of sulfur dioxide fumigation on survival of foodborne pathogens on table grapes under standard storage temperature.
Michelle Qiu Carter, Mary H Chapman, Franka Gabler, Maria T Brandl

Food Microbiol· August 2015

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High genotypic and phenotypic similarity among Shiga toxin-producing Escherichia coli O111 environmental and outbreak strains.
Michelle E Diodati, Anne H Bates, Michael B Cooley, Samarpita Walker, Robert E Mandrell, Maria T Brandl

Foodborne Pathog Dis· March 2015

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Downy mildew disease promotes the colonization of romaine lettuce by Escherichia coli O157:H7 and Salmonella enterica.
Ivan Simko, Yaguang Zhou, Maria T Brandl

BMC Microbiol· February 2015

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