Publications by authors named "Maria Castello"

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Aromatic profile of navel oranges of different qualities during the commercial season in Valencian Community.
Lourdes Cervera-Chiner, Madeleine Johanna Díaz, Marisol Juan-Borrás, María Luisa Castelló, María Dolores Ortolá

Food Chem· August 2025

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A Comparative Analysis of Stroke Presentation, Severity of Carotid Stenosis, and Need for Reoperation between African American and White Women Undergoing Carotid Endarterectomy.
Leana Dogbe, Ahsan Zil-E-Ali, Abdul Wasay Paracha, Faryal Aziz, Maria Camila Castello

Ann Vasc Surg· June 2025

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Adult neurogenesis in the Uruguayan teleost species Austrolebias charrua and Gymnotus omarorum.
María E Castelló, Valentina Olivera-Pasilio, Juan Carlos Rosillo, Anabel S Fernández

Neuroscience· May 2025

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Challenges and potential of science diplomacy in Latin America: A focus on neurosciences.
Miriam Ileana Argueta de Sáenz, Eileen Brennan, Juliana B De Salles Andrade, José Luis Jácome Guerrero, Graciela L Mazzone

Neuroscience· April 2025

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Fatty Acid Profile and Physicochemical Properties of Seed Oil Extracted at Different Temperatures.
Lourdes Cervera-Chiner, Sergio Pageo, Marisol Juan-Borrás, Francisco José García-Mares, María Luisa Castelló

Foods· August 2024

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Influence of Boiling Time on Chemical Composition and Properties of Tender and Mature Moringa Pods.
María Luisa Castelló, Tomás Sesé, Francisco José García-Mares, María Del Sol Juan-Borrás, María Dolores Ortolá

Foods· June 2024

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The Brain Economy: Advancing Brain Science to Better Understand the Modern Economy.
Harris A Eyre, William Hynes, Rym Ayadi, Pawel Swieboda, Michael Berk

Malays J Med Sci· February 2024

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Potentiality of Moringa oleifera as a Nutritive Ingredient in Different Food Matrices.
Carla Trigo, María Luisa Castelló, María Dolores Ortolá

Plant Foods Hum Nutr· March 2023

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Physicochemical and sensory properties of biscuits formulated with Tenebrio molitor and Alphitobius diaperinus flours.
María Dolores Ortolá, Miguel Martínez-Catalá, Alberto Yuste Del Carmen, María Luisa Castelló

J Texture Stud· August 2022

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How isomaltulose and oligofructose affect physicochemical and sensory properties of muffins?
María Luisa Castelló, Andrea Echevarrías, Susana Rubio-Arraez, María Dolores Ortolá

J Texture Stud· June 2021

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Distinct neuron phenotypes may serve object feature sensing in the electrosensory lobe of Gymnotus omarorum.
Javier Nogueira, María E Castelló, Carolina Lescano, Ángel A Caputi

J Exp Biol· May 2021

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: An Unknown Crop in Developed Countries with Great Potential for Industry and Adapted to Climate Change.
Carla Trigo, María Luisa Castelló, María Dolores Ortolá, Francisco José García-Mares, María Desamparados Soriano

Foods· December 2020

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A meta-analysis and systematic review of venous thromboembolism prophylaxis in patients undergoing vascular surgery procedures.
Sandra Toth, Tanya R Flohr, Jane Schubart, Amy Knehans, Maria C Castello

J Vasc Surg Venous Lymphat Disord· September 2020

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Cost-Effective Implementation of a Temperature Traceability System Based on Smart RFID Tags and IoT Services.
Oscar Urbano, Angel Perles, Cesar Pedraza, Susana Rubio-Arraez, María Luisa Castelló

Sensors (Basel)· February 2020

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From the Laboratory to the Kitchen: New Alternatives to Healthier Bakery Products.
Miguel Peris, Susana Rubio-Arraez, María Luisa Castelló, María Dolores Ortolá

Foods· December 2019

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NPR1 paralogs of Arabidopsis and their role in salicylic acid perception.
María José Castelló, Laura Medina-Puche, Julián Lamilla, Pablo Tornero

PLoS One· June 2019

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A 2'-O-Methyltransferase Responsible for Transfer RNA Anticodon Modification Is Pivotal for Resistance to Pseudomonas syringae DC3000 in Arabidopsis.
Vicente Ramírez, Beatriz González, Ana López, Maria Jose Castelló, Maria José Gil

Mol Plant Microbe Interact· December 2018

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β-carbonic anhydrases play a role in salicylic acid perception in Arabidopsis.
Laura Medina-Puche, María José Castelló, Juan Vicente Canet, Julián Lamilla, María Laura Colombo

PLoS One· September 2017

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Cell Proliferation, Migration, and Neurogenesis in the Adult Brain of the Pulse Type Weakly Electric Fish, .
Valentina Olivera-Pasilio, Moira Lasserre, María E Castelló

Front Neurosci· August 2017

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Retraction: Loss of a Conserved tRNA Anticodon Modification Perturbs Plant Immunity.
Vicente Ramírez, Beatriz Gonzalez, Ana López, María José Castelló, María José Gil

PLoS Genet· April 2017

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Post-hatching brain morphogenesis and cell proliferation in the pulse-type mormyrid Mormyrus rume proboscirostris.
Milka Radmilovich, Isabel Barreiro, Leticia Iribarne, Kirsty Grant, Frank Kirschbaum

J Physiol Paris· October 2016

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Physicochemical characteristics of citrus jelly with non cariogenic and functional sweeteners.
Susana Rubio-Arraez, Juan Vicente Capella, María Luisa Castelló, María Dolores Ortolá

J Food Sci Technol· October 2016

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Correction: Loss of a Conserved tRNA Anticodon Modification Perturbs Plant Immunity.
Vicente Ramírez, Beatriz Gonzalez, Ana López, María José Castelló, María José Gil

PLoS Genet· February 2016

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Loss of a Conserved tRNA Anticodon Modification Perturbs Plant Immunity.
Vicente Ramírez, Beatriz Gonzalez, Ana López, María José Castelló, María José Gil

PLoS Genet· October 2015

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Influence of Extraction Methods on the Yield of Steviol Glycosides and Antioxidants in Stevia rebaudiana Extracts.
Angela Periche, Maria Luisa Castelló, Ana Heredia, Isabel Escriche

Plant Foods Hum Nutr· June 2015

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