Publications by authors named "Maria F Hamet"

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Evaluation of NADES for Pectin Films Reinforced with Oxalic Acid-Modified Chitin Nanowhiskers.
Andrea Mathilde Mebert, Cynthia Melisa Melian-Queirolo, Maria Fernanda Hamet, Guillermo Javier Copello, Andrea Gomez-Zavaglia

Polymers (Basel)· February 2025

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Application of culture-dependent and culture-independent methods for the identification of Lactobacillus kefiranofaciens in microbial consortia present in kefir grains.
Maria Fernanda Hamet, Alejandra Londero, Micaela Medrano, Elisabeth Vercammen, Koenraad Van Hoorde

Food Microbiol· December 2013

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Kefir grains as a starter for whey fermentation at different temperatures: chemical and microbiological characterisation.
Alejandra Londero, María F Hamet, Graciela L De Antoni, Graciela L Garrote, Analía G Abraham

J Dairy Res· August 2012

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Kefiran protects Caco-2 cells from cytopathic effects induced by Bacillus cereus infection.
Micaela Medrano, Maria F Hamet, Analía G Abraham, Pablo F Pérez

Antonie Van Leeuwenhoek· November 2009

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