Publications by authors named "Maria Feligini"

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Real-time qPCR is a powerful assay to estimate the 171 R/Q alleles at the PrP locus directly in a flock's raw milk: a comparison with the targeted next-generation sequencing.
Maria Feligini, Graziella Bongioni, Eva Brambati, Alessandra Amadesi, Caterina Cambuli

J Virol Methods· October 2014

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Updating on the fungal composition in Sardinian sheep's milk by culture-independent methods.
Simona Panelli, Eva Brambati, Cesare Bonacina, Maria Feligini

J Dairy Res· May 2014

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Detection of Clostridium tyrobutyricum in milk to prevent late blowing in cheese by automated ribosomal intergenic spacer analysis.
Simona Panelli, Eva Brambati, Cesare Bonacina, Maria Feligini

J Food Sci· October 2013

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Differential gene expression in cumulus oocyte complexes collected by ovum pick up from repeat breeder and normally fertile Holstein Friesian heifers.
Roberto Puglisi, Caterina Cambuli, Rossana Capoferri, Laura Giannino, Aleksander Lukaj, Maria Feligini

Anim Reprod Sci· September 2013

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Diversity of fungal flora in raw milk from the Italian Alps in relation to pasture altitude.
Simona Panelli, Eva Brambati, Cesare Bonacina, Maria Feligini

Springerplus· September 2013

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Identification of microbiota present on the surface of Taleggio cheese using PCR-DGGE and RAPD-PCR.
Maria Feligini, Simona Panelli, Joanna Natalia Buffoni, Cesare Bonacina, Christian Andrighetto

J Food Sci· November 2012

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An association analysis between OXT genotype and milk yield and flow in Italian Mediterranean river buffalo.
Alfredo Pauciullo, Gianfranco Cosenza, Roberto Steri, Angelo Coletta, Lazzaro Jemma, Maria Feligini

J Dairy Res· May 2012

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Internal transcribed spacer as a target to assess yeast biodiversity in Italian Taleggio PDO cheese.
Maria L Giannino, Joanna N Buffoni, Elisabetta Massone, Maria Feligini

J Food Sci· September 2011

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A DNA array based assay for the characterization of microbial community in raw milk.
Maria Laura Giannino, Michele Aliprandi, Maria Feligini, Laura Vanoni, Milena Brasca

J Microbiol Methods· August 2009

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Study of microbial diversity in raw milk and fresh curd used for Fontina cheese production by culture-independent methods.
Maria Laura Giannino, Marta Marzotto, Franco Dellaglio, Maria Feligini

Int J Food Microbiol· April 2009

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Identification and quantification of alphaS1, alphaS2, beta, and kappa-caseins in water buffalo milk by reverse phase-high performance liquid chromatography and mass spectrometry.
Maria Feligini, Ivan Bonizzi, Joanna Natalia Buffoni, Gianfranco Cosenza, Luigi Ramunno

J Agric Food Chem· April 2009

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Quantification of bovine casein fractions by direct chromatographic analysis of milk. Approaching the application to a real production context.
Ivan Bonizzi, Joanna Natalia Buffoni, Maria Feligini

J Chromatogr A· January 2009

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High-performance liquid chromatography of governing liquid to detect illegal bovine milk's addition in water buffalo Mozzarella: comparison with results from raw milk and cheese matrix.
Giuseppe Enne, Danijela Elez, Fabio Fondrini, Ivan Bonizzi, Maria Feligini

J Chromatogr A· November 2005

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A single nucleotide polymorphism in the sheep kappa-casein coding region.
Maria Feligini, Slavica Vlaco, Vlatka Cubric Curik, Pietro Parma, GianFranco Greppi

J Dairy Res· August 2005

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Water buffalo (Bubalus bubalis): complete nucleotide mitochondrial genome sequence.
Pietro Parma, Marta Erra-Pujada, Maria Feligini, Gianfranco Greppi, Giuseppe Enne

DNA Seq· June 2005

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The complete coding region sequence of river buffalo (Bubalus bubalis) SRY gene.
Pietro Parma, Maria Feligini, Gianfranco Greppi, Giuseppe Enne

DNA Seq· February 2004

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The complete nucleotide sequence of goat (Capra hircus) mitochondrial genome. Goat mitochondrial genome.
Pietro Parma, Maria Feligini, Gianfranco Greeppi, Giuseppe Enne

DNA Seq· June 2003

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