Publications by authors named "Marielle Merlino"

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Storage protein activator controls grain protein accumulation in bread wheat in a nitrogen dependent manner.
Anne Plessis, Catherine Ravel, Thierry Risacher, Nathalie Duchateau, Mireille Dardevet, Marielle Merlino

Sci Rep· December 2023

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Wheat DOF transcription factors TaSAD and WPBF regulate glutenin gene expression in cooperation with SPA.
Marielle Merlino, Jean-Charles Gaudin, Mireille Dardevet, Pierre Martre, Catherine Ravel

PLoS One· June 2023

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The bZIP transcription factor SPA Heterodimerizing Protein represses glutenin synthesis in Triticum aestivum.
Julie Boudet, Marielle Merlino, Anne Plessis, Jean-Charles Gaudin, Mireille Dardevet

Plant J· March 2019

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A proteomics survey on wheat susceptibility to head blight during grain development.
Cherif Chetouhi, Ludovic Bonhomme, Philippe Lecomte, Florence Cambon, Marielle Merlino

Eur J Plant Pathol· February 2015

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Conserved cis-regulatory modules in promoters of genes encoding wheat high-molecular-weight glutenin subunits.
Catherine Ravel, Samuel Fiquet, Julie Boudet, Mireille Dardevet, Jonathan Vincent, Marielle Merlino

Front Plant Sci· November 2014

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Proteomic and genetic analysis of wheat endosperm albumins and globulins using deletion lines of cultivar Chinese Spring.
Marielle Merlino, Sabrina Bousbata, Birte Svensson, Gérard Branlard

Theor Appl Genet· November 2012

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Proteomes of hard and soft near-isogenic wheat lines reveal that kernel hardness is related to the amplification of a stress response during endosperm development.
Véronique S Lesage, Marielle Merlino, Christophe Chambon, Brigitte Bouchet, Didier Marion

J Exp Bot· January 2012

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Mapping and proteomic analysis of albumin and globulin proteins in hexaploid wheat kernels (Triticum aestivum L.).
Marielle Merlino, Philippe Leroy, Christophe Chambon, Gérard Branlard

Theor Appl Genet· May 2009

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Influence of the allelic variants encoded at the Gli-B1 locus, responsible for a major allergen of wheat, on IgE reactivity for patients suffering from food allergy to wheat.
Sandra Denery-Papini, Michel Lauriére, Gérard Branlard, Martine Morisset, Catherine Pecquet, Marielle Merlino

J Agric Food Chem· February 2007

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Proteomic analysis of amphiphilic proteins of hexaploid wheat kernels.
Nardjis Amiour, Marielle Merlino, Philippe Leroy, Gérard Branlard

Proteomics· June 2002

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