Publications by authors named "Mark G Knize"

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Inhibition of fried meat-induced colorectal DNA damage and altered systemic genotoxicity in humans by crucifera, chlorophyllin, and yogurt.
Daniel T Shaughnessy, Lisa M Gangarosa, Barbara Schliebe, David M Umbach, Zongli Xu, Mark G Knize

PLoS One· April 2011

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Magnetic bead based immunoassay for autonomous detection of toxins.
Youngeun Kwon, Christine A Hara, Mark G Knize, Mona H Hwang, Kodumudi S Venkateswaran

Anal Chem· November 2008

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Mutagenic potency of food-derived heterocyclic amines.
James S Felton, Mark G Knize, Rebekah W Wu, Michael E Colvin, Frederick T Hatch

Mutat Res· March 2007

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A meat and potato war: implications for cancer etiology.
James S Felton, Mark G Knize

Carcinogenesis· December 2006

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Distinguishing monosaccharide stereo- and structural isomers with TOF-SIMS and multivariate statistical analysis.
Elena S F Berman, Kristen S Kulp, Mark G Knize, Ligang Wu, Erik J Nelson

Anal Chem· September 2006

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Chemical and biological differentiation of three human breast cancer cell types using time-of-flight secondary ion mass spectrometry.
Kristen S Kulp, Elena S F Berman, Mark G Knize, David L Shattuck, Erik J Nelson

Anal Chem· June 2006

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Dietary exposure to heterocyclic amines in a Chinese population.
Kin-Yoke Wong, Jin Su, Mark G Knize, Woon-Puay Koh, Adeline Seow

Nutr Cancer· January 2006

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PhIP carcinogenicity in breast cancer: computational and experimental evidence for competitive interactions with human estrogen receptor.
Brian J Bennion, Monique Cosman, Felice C Lightstone, Mark G Knize, Jennifer L Montgomery

Chem Res Toxicol· October 2005

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Formation and human risk of carcinogenic heterocyclic amines formed from natural precursors in meat.
Mark G Knize, James S Felton

Nutr Rev· May 2005

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Cruciferous vegetable consumption alters the metabolism of the dietary carcinogen 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in humans.
David G Walters, Philip J Young, Cynthia Agus, Mark G Knize, Alan R Boobis

Carcinogenesis· September 2004

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Impact of environmental exposures on the mutagenicity/carcinogenicity of heterocyclic amines.
James S Felton, Mark G Knize, L Michelle Bennett, Michael A Malfatti, Michael E Colvin

Toxicology· May 2004

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An in vitro model system to predict the bioaccessibility of heterocyclic amines from a cooked meat matrix.
Kristen S Kulp, Susan L Fortson, Mark G Knize, James S Felton

Food Chem Toxicol· December 2003

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Biodegradation of potential diesel oxygenate additives: dibutyl maleate (DBM), and tripropylene glycol methyl ether (TGME).
Alfredo A Marchetti, Mark G Knize, Marina L Chiarappa-Zucca, Ronald J Pletcher, David W Layton

Chemosphere· August 2003

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Mutagenic activity and heterocyclic amine carcinogens in commercial pet foods.
Mark G Knize, Cynthia P Salmon, James S Felton

Mutat Res· August 2003

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Factors affecting human heterocyclic amine intake and the metabolism of PhIP.
Mark G Knize, Kristen S Kulp, Cynthia P Salmon, Garrett A Keating, James S Felton

Mutat Res· September 2002

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Human exposure to heterocyclic amine food mutagens/carcinogens: relevance to breast cancer.
James S Felton, Mark G Knize, Cynthia P Salmon, Michael A Malfatti, Kristen S Kulp

Environ Mol Mutagen· April 2002

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