Publications by authors named "Marta Cereceda"

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Comparative study on the use of seasoned or unseasoned casks made of wood from different origins for the ageing of Sherry vinegar.
Juan Alberto González-García, Marta Cereceda, Enrique Durán-Guerrero, M Carmen Rodríguez-Dodero, Remedios Castro

J Sci Food Agric· February 2024

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Optimization of the balance between effort and yield in unilateral surgical transfer of mouse embryos.
Pablo González-Jara, Tomás Fontela, Esther López-Mimbela, Marta Cereceda, Daniel Del Olmo

Lab Anim· December 2017

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