Publications by authors named "Martin Gierus"

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Phenotypic and genomic characterization of bacteriocin-producing lactic acid bacteria with probiotic and biotechnological potential for pathogen control in animal production.
Pamela Oliveira de Souza de Azevedo, Mauro de Medeiros Oliveira, Taís Mayumi Kuniyoshi, Carlos Emilio Cabrera Matajira, Elionio Galvão Frota, Martin Gierus

N Biotechnol· September 2025

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Detoxification of coumarins by rumen anaerobic fungi: insights into microbial degradation pathways and agricultural applications.
Yuqi Li, Jian Gao, Yaxiong Cao, Xinming Cheng, Zhanying Sun, Martin Gierus

J Anim Sci Biotechnol· April 2025

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Enhancing Range Use in Free-Range Laying Hen Systems: The Impact of Vegetation Cover over Time.
Markus Pacher-Deutsch, Philipp Meyer, Harald Meimberg, Martin Gierus

Animals (Basel)· April 2025

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Performance Responses and Fillet Quality of Rainbow Trout () to Increasing Addition Levels of Dietary Supplementation of Guanidinoacetic Acid.
Pedro Henrique Sessegolo Ferzola, Judith Ringel, Elena Beneder, Carsten Schulz, Martin Gierus

Animals (Basel)· January 2025

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Near-Infrared (NIR) Spectroscopy as an Alternative for Predicting n-Alkane Concentration in Excreta of Laying Hens: NIR-Generated Data for Dietary Composition Estimation.
Laid Dardabou, José Carlos Martínez Ávila, Markus Werner Schmidt, Károly Dublecz, Christiane Schwarz, Martin Gierus

Animals (Basel)· March 2024

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Quantitative and Qualitative Evaluation of Plant Intake in Laying Hens: n-Alkanes as Predictive Fecal Markers for Dietary Composition Assessment.
Laid Dardabou, José Carlos Martínez-Ávila, Markus Werner Schmidt, Károly Dublecz, Christiane Schwarz, Martin Gierus

Animals (Basel)· January 2024

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Antimicrobial Activity of Peptides Produced by subsp. on Swine Pathogens.
Fernando M M Sanca, Iago R Blanco, Meriellen Dias, Andrea M Moreno, Simone M M K Martins, Martin Gierus

Animals (Basel)· July 2023

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Influence of Expander Conditioning Prior to Pelleting on Pellet Quality, Broiler Digestibility and Performance at Constant Amino Acids Composition while Decreasing AME.
Marco Antônio Ebbing, Nadia Yacoubi, Victor Naranjo, Werner Sitzmann, Martin Gierus

Animals (Basel)· November 2022

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Towards Large Particle Size in Compound Feed: Using Expander Conditioning Prior to Pelleting Improves Pellet Quality and Growth Performance of Broilers.
Marco Antônio Ebbing, Nadia Yacoubi, Victor Naranjo, Werner Sitzmann, Karl Schedle, Martin Gierus

Animals (Basel)· October 2022

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Influence of Insoluble Dietary Fibre on Expression of Pro-Inflammatory Marker Genes in Caecum, Ileal Morphology, Performance, and Foot Pad Dermatitis in Broiler.
Mariella Liebl, Martin Gierus, Christine Potthast, Karl Schedle

Animals (Basel)· August 2022

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Evaluation of a Dietary Grape Extract on Oxidative Status, Intestinal Morphology, Plasma Acute-Phase Proteins and Inflammation Parameters of Weaning Piglets at Various Points of Time.
Emina Rajković, Christiane Schwarz, Stefan Bruno Kapsamer, Karl Schedle, Nicole Reisinger, Martin Gierus

Antioxidants (Basel)· July 2022

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Beneficial effects of probiotics on the pig production cycle: An overview of clinical impacts and performance.
Wellison A Pereira, Sara M Franco, Iara L Reis, Carlos M N Mendonça, Anna C M Piazentin, Martin Gierus

Vet Microbiol· June 2022

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Suitability of Hermetia illucens larvae meal and fat in broiler diets: effects on animal performance, apparent ileal digestibility, gut histology, and microbial metabolites.
Kristina Hartinger, Katharina Fröschl, Marco Antonio Ebbing, Barbara Bruschek-Pfleger, Karl Schedle, Martin Gierus

J Anim Sci Biotechnol· May 2022

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Potential of Grape Extract in Comparison with Therapeutic Dosage of Antibiotics in Weaning Piglets: Effects on Performance, Digestibility and Microbial Metabolites of the Ileum and Colon.
Emina Rajković, Christiane Schwarz, David Tischler, Karl Schedle, Nicole Reisinger, Martin Gierus

Animals (Basel)· September 2021

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Effect of Graded Substitution of Soybean Meal by Larvae Meal on Animal Performance, Apparent Ileal Digestibility, Gut Histology and Microbial Metabolites of Broilers.
Kristina Hartinger, Julia Greinix, Nathalie Thaler, Marco Antonio Ebbing, Nadia Yacoubi, Martin Gierus

Animals (Basel)· May 2021

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Bacteriocin-like inhibitory substance of Pediococcus pentosaceus as a biopreservative for Listeria sp. control in ready-to-eat pork ham.
Pamela O S de Azevedo, Carlos M N Mendonça, Liane Seibert, José M Domínguez, Attilio Converti, Martin Gierus

Braz J Microbiol· September 2020

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Antibacterial and antifungal activity of crude and freeze-dried bacteriocin-like inhibitory substance produced by Pediococcus pentosaceus.
Pamela Oliveira de Souza de Azevedo, Carlos Miguel Nóbrega Mendonça, Ana Carolina Ramos Moreno, Antonio Vinicius Iank Bueno, Sonia Regina Yokomizo de Almeida, Martin Gierus

Sci Rep· July 2020

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Effects of soybean hulls and lignocellulose on performance, nutrient digestibility, microbial metabolites and immune response in piglets.
Julia Slama, Karl Schedle, Wolfgang Wetscherek, Daniela Pekar, Christiane Schwarz, Martin Gierus

Arch Anim Nutr· June 2020

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Physicochemical properties to support fibre characterization in monogastric animal nutrition.
Julia Slama, Karl Schedle, Gerhild K Wurzer, Martin Gierus

J Sci Food Agric· June 2019

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Application of nisin as biopreservative of pork meat by dipping and spraying methods.
Pamela Oliveira de Souza de Azevedo, Attilio Converti, Martin Gierus, Ricardo Pinheiro de Souza Oliveira

Braz J Microbiol· April 2019

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Antimicrobial activity of bacteriocin-like inhibitory substance produced by Pediococcus pentosaceus: from shake flasks to bioreactor.
Pamela Oliveira de Souza de Azevedo, Attilio Converti, Martin Gierus, Ricardo Pinheiro de Souza Oliveira

Mol Biol Rep· February 2019

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Pumpkin seed cake as a fishmeal substitute in fish nutrition: effects on growth performance, morphological traits and fillet colour of two freshwater salmonids and two catfish species.
Alexander Michael Greiling, Christiane Schwarz, Martin Gierus, Markus Rodehutscord

Arch Anim Nutr· June 2018

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Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers.
Nataliya Roth, Sigrid Mayrhofer, Martin Gierus, Christine Weingut, Christiane Schwarz

Poult Sci· September 2017

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Effects of grazing intensity and environmental factors on species composition and diversity in typical steppe of Inner Mongolia, China.
Haiyan Ren, Philipp Schönbach, Hongwei Wan, Martin Gierus, Friedhelm Taube

PLoS One· June 2013

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