Publications by authors named "Mary Serdula"

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Effects of prenatal micronutrients supplementation timing on pregnancy-induced hypertension: Secondary analysis of a double-blind randomized controlled trial.
Yingying Liu, Nan Li, Zuguo Mei, Zhiwen Li, Rongwei Ye, Mary K Serdula

Matern Child Nutr· July 2021

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Interpretation of vitamin B-12 and folate concentrations in population-based surveys does not require adjustment for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
Melissa F Young, Junjie Guo, Anne Williams, Kyly C Whitfield, Sabiha Nasrin, Mary Serdula

Am J Clin Nutr· April 2020

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Prenatal iron containing supplements provided to Chinese women with no or mild anemia had no effect on hemoglobin concentration in post-partum women or their infants at 6 and 12 months of age.
Mary K Serdula, Yubo Zhou, Hongtian Li, Jian-Meng Liu, Zuguo Mei

Eur J Clin Nutr· November 2019

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Four years after implementation of a national micronutrient powder program in Kyrgyzstan, prevalence of iron deficiency and iron deficiency anemia is lower, but prevalence of vitamin A deficiency is higher.
Elizabeth A Lundeen, Jennifer N Lind, Kristie E N Clarke, Nancy J Aburto, Cholpon Imanalieva, Mary K Serdula

Eur J Clin Nutr· March 2019

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Micronutrient supplementation during pregnancy and the risk of pregnancy-induced hypertension: A randomized clinical trial.
Sen Chen, Nan Li, Zuguo Mei, Rongwei Ye, Zhiwen Li, Mary K Serdula

Clin Nutr· February 2019

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Effects of Prenatal Micronutrient Supplementation on Spontaneous Preterm Birth: A Double-Blind Randomized Controlled Trial in China.
Zhiwen Li, Zuguo Mei, Le Zhang, Hongtian Li, Yali Zhang, Mary K Serdula

Am J Epidemiol· August 2017

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Adjusting retinol-binding protein concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
Leila M Larson, Sorrel Ml Namaste, Anne M Williams, Reina Engle-Stone, O Yaw Addo, Mary Serdula

Am J Clin Nutr· July 2017

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Adjusting total body iron for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
Zuguo Mei, Sorrel Ml Namaste, Mary Serdula, Parminder S Suchdev, Fabian Rohner

Am J Clin Nutr· July 2017

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Factors associated with inflammation in preschool children and women of reproductive age: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project.
Rebecca D Merrill, Rachel M Burke, Christine A Northrop-Clewes, Pura Rayco-Solon, Rafael Flores-Ayala, Mary K Serdula

Am J Clin Nutr· July 2017

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C-reactive protein increases with gestational age during pregnancy among Chinese women.
Zuguo Mei, Hongtian Li, Mary K Serdula, Rafael C Flores-Ayala, Linlin Wang

Am J Hum Biol· July 2016

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Modifying effects of maternal Hb concentration on infant birth weight in women receiving prenatal iron-containing supplements: a randomised controlled trial.
Linlin Wang, Zuguo Mei, Hongtian Li, Yali Zhang, Jianmeng Liu, Mary K Serdula

Br J Nutr· February 2016

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Evidence of the effectiveness of flour fortification programs on iron status and anemia: a systematic review.
Helena Pachón, Rebecca Spohrer, Zuguo Mei, Mary K Serdula

Nutr Rev· November 2015

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Iron-containing micronutrient supplementation of Chinese women with no or mild anemia during pregnancy improved iron status but did not affect perinatal anemia.
Zuguo Mei, Mary K Serdula, Jian-Meng Liu, Rafael C Flores-Ayala, Linlin Wang

J Nutr· June 2014

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Suspected outbreak of riboflavin deficiency among populations reliant on food assistance: a case study of drought-stricken Karamoja, Uganda, 2009-2010.
Erin K Nichols, Leisel E Talley, Nelly Birungi, Amanda McClelland, Elizabeth Madraa, Mary K Serdula

PLoS One· December 2013

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External mill monitoring of wheat flour fortification programs: an approach for program managers using experiences from Jordan.
James P Wirth, Erin Nichols, Hanan Mas'd, Rawhieh Barham, Quentin W Johnson, Mary Serdula

Nutrients· November 2013

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Micronutrient supplementation and pregnancy outcomes: double-blind randomized controlled trial in China.
Jian-meng Liu, Zuguo Mei, Rongwei Ye, Mary K Serdula, Aiguo Ren

JAMA Intern Med· February 2013

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Performance of iron spot test with Arabic bread made from fortified white wheat flour.
Erin Nichols, Nancy Aburto, Hanan Masa'd, James Wirth, Kevin Sullivan, Mary Serdula

Food Nutr Bull· September 2012

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Fruit and vegetable intake among adolescents and adults in the United States: percentage meeting individualized recommendations.
Joel Kimmons, Cathleen Gillespie, Jennifer Seymour, Mary Serdula, Heidi Michels Blanck

Medscape J Med· January 2011

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Some subgroups of reproductive age women in the United States may be at risk for iodine deficiency.
Cria G Perrine, Kirsten Herrick, Mary K Serdula, Kevin M Sullivan

J Nutr· August 2010

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Obesity, physical activity, and depressive symptoms in a cohort of adults aged 51 to 61.
Dianna D Carroll, Heidi M Blanck, Mary K Serdula, David R Brown

J Aging Health· April 2010

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Adherence to vitamin D recommendations among US infants.
Cria G Perrine, Andrea J Sharma, Maria Elena D Jefferds, Mary K Serdula, Kelley S Scanlon

Pediatrics· April 2010

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The opportunity of flour fortification: building on the evidence to move forward.
Mary Serdula

Food Nutr Bull· March 2010

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Maximizing the impact of flour fortification to improve vitamin and mineral nutrition in populations.
Mary Serdula,

Food Nutr Bull· March 2010

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Use of supplements with and without iodine in women of childbearing age in the United States.
Cria O Gregory, Mary K Serdula, Kevin M Sullivan

Thyroid· September 2009

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Trends in fruit and vegetable consumption among U.S. men and women, 1994-2005.
Heidi Michels Blanck, Cathleen Gillespie, Joel E Kimmons, Jennifer D Seymour, Mary K Serdula

Prev Chronic Dis· April 2008

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