Publications by authors named "Maryam Azarifar"

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The effects of gelatin-CMC films incorporated with chitin nanofiber and Trachyspermum ammi essential oil on the shelf life characteristics of refrigerated raw beef.
Maryam Azarifar, Babak Ghanbarzadeh, Mahmoud Sowti Khiabani, Afshin Akhondzadeh Basti, Ali Abdulkhani

Int J Food Microbiol· April 2020

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The optimization of gelatin-CMC based active films containing chitin nanofiber and Trachyspermum ammi essential oil by response surface methodology.
Maryam Azarifar, Babak Ghanbarzadeh, Mahmoud Sowti Khiabani, Afshin Akhondzadeh Basti, Ali Abdulkhani

Carbohydr Polym· March 2019

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