Publications by authors named "Mathilde Fleith"

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Dietary fibre in Europe: current state of knowledge on definitions, sources, recommendations, intakes and relationships to health.
Alison M Stephen, Martine M-J Champ, Susan J Cloran, Mathilde Fleith, Lilou van Lieshout, Heddie Mejborn, Victoria J Burley

Nutr Res Rev· December 2017

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Human milk fatty acid composition and its association with maternal blood and adipose tissue fatty acid content in a cohort of women from Europe.
Francesca Giuffrida, Mathilde Fleith, Amélie Goyer, Tinu Mary Samuel, Isabelle Elmelegy-Masserey

Eur J Nutr· June 2022

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Analysis of dietary patterns and nutritional adequacy in lactating women: a multicentre European cohort (ATLAS study).
Dantong Wang, Frank Thielecke, Mathilde Fleith, Myriam C Afeiche, Carlos A De Castro

J Nutr Sci· January 2022

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Total Fat and Fatty Acid Intake among 1-7-Year-Old Children from 33 Countries: Comparison with International Recommendations.
Cathriona Monnard, Mathilde Fleith

Nutrients· October 2021

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Dietary Polar Lipids and Cognitive Development: A Narrative Review.
Lu Zheng, Mathilde Fleith, Francesca Giuffrida, Barry V O'Neill, Nora Schneider

Adv Nutr· November 2019

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A systematic review of the effects of increasing arachidonic acid intake on PUFA status, metabolism and health-related outcomes in humans.
Philip C Calder, Cristina Campoy, Ans Eilander, Mathilde Fleith, Stewart Forsyth

Br J Nutr· June 2019

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Systematic Review on N-3 and N-6 Polyunsaturated Fatty Acid Intake in European Countries in Light of the Current Recommendations - Focus on Specific Population Groups.
Isabelle Sioen, Lilou van Lieshout, Ans Eilander, Mathilde Fleith, Szimonetta Lohner

Ann Nutr Metab· January 2018

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Fatty acid profiles, antioxidant status, and growth of preterm infants fed diets without or with long-chain polyunsaturated fatty acids. A randomized clinical trial.
Berthold Koletzko, Ulrike Sauerwald, Ursula Keicher, Helmut Saule, Susanne Wawatschek, Mathilde Fleith

Eur J Nutr· October 2003

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