Publications by authors named "Mathilde Merlo"

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Use and storage of pesticides at home in France (the Pesti'home survey 2014).
Natacha Tessier, Romain Boissonnot, Virginie Desvignes, Marie Fröchen, Mathilde Merlo

Environ Res· January 2023

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Prosulfocarb at center stage!
Damien A Devault, Jean-Philippe Guillemin, Maurice Millet, Franck Eymery, Marion Hulin, Mathilde Merlo

Environ Sci Pollut Res Int· January 2022

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Monitoring of pesticides in ambient air: Prioritization of substances.
Marion Hulin, Carole Leroux, Aurélie Mathieu, Aurélien Gouzy, Aurélie Berthet, Mathilde Merlo

Sci Total Environ· January 2021

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Dietary exposure to pesticide residues and associated health risks in infants and young children - Results of the French infant total diet study.
Alexandre Nougadère, Véronique Sirot, Jean-Pierre Cravedi, Paule Vasseur, Cyril Feidt, Mathilde Merlo

Environ Int· April 2020

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Validation and application of analytical method for glyphosate and glufosinate in foods by liquid chromatography-tandem mass spectrometry.
Yang Liao, Jean-Marie Berthion, Isabelle Colet, Mathilde Merlo, Alexandre Nougadère

J Chromatogr A· May 2018

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Environmental Exposure of the Adult French Population to Permethrin.
Marie Hermant, Olivier Blanchard, Guillaume Perouel, Guillaume Boulanger, Mathilde Merlo

Risk Anal· April 2018

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Chronic dietary exposure to pesticide residues and associated risk in the French ELFE cohort of pregnant women.
Erwan de Gavelle, Blandine de Lauzon-Guillain, Marie-Aline Charles, Cécile Chevrier, Marion Hulin, Mathilde Merlo

Environ Int· January 2018

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Study on polychlorobiphenyl serum levels in French consumers of freshwater fish.
Virginie Desvignes, Jean-Luc Volatier, Frédéric de Bels, Abdelkrim Zeghnoun, Marie-Christine Favrot, Mathilde Merlo

Sci Total Environ· February 2015

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An integrative risk assessment approach for persistent chemicals: a case study on dioxins, furans and dioxin-like PCBs in France.
Camille Béchaux, Marco Zeilmaker, Mathilde Merlo, Bas Bokkers, Amélie Crépet

Regul Toxicol Pharmacol· October 2014

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Perfluoroalkyl acid contamination and polyunsaturated fatty acid composition of French freshwater and marine fishes.
Ami Yamada, Nawel Bemrah, Bruno Veyrand, Charles Pollono, Mathilde Merlo

J Agric Food Chem· July 2014

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Distribution and relationships of As, Cd, Pb and Hg in freshwater fish from five French fishing areas.
Laurent Noël, Rachida Chekri, Sandrine Millour, Mathilde Merlo, Jean-Charles Leblanc

Chemosphere· February 2013

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