Publications by authors named "Matilde Biolchi"

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Optimization of Arabinoxylan Isolation from Rye Bran by Adapting Extraction Solvent and Use of Enzymes.
Denisse Bender, Renata Nemeth, Michaela Wimmer, Sylvia Götschhofer, Matilde Biolchi

J Food Sci· November 2017

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