Publications by authors named "Mi Ra Yoon"

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Loss-of-Function Alleles of () Are Associated With Adaptation of Temperate Rice Plants to the Tropical Region.
Sung-Ryul Kim, Gideon Torollo, Mi-Ra Yoon, Jieun Kwak, Choon-Ki Lee

Front Plant Sci· December 2018

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Sugary Endosperm is Modulated by Starch Branching Enzyme IIa in Rice (Oryza sativa L.).
Yunjoo Lee, Min-Seon Choi, Gileung Lee, Su Jang, Mi-Ra Yoon

Rice (N Y)· December 2017

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The Effects of Mind Subtraction Meditation on Depression, Social Anxiety, Aggression, and Salivary Cortisol Levels of Elementary School Children in South Korea.
Yang-Gyeong Yoo, Duck-Joo Lee, In-Soo Lee, Namin Shin, Ju-Yeon Park, Mi-Ra Yoon

J Pediatr Nurs· September 2017

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Morphological and starch characteristics of the rice mutant variety Seolgaeng for dry-milled flour.
Jieun Kwak, Mi-Ra Yoon, Jeom-Sig Lee, Jeong-Heui Lee, Sanghoon Ko

Food Sci Biotechnol· February 2017

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Association between betatrophin/ANGPTL8 and non-alcoholic fatty liver disease: animal and human studies.
Yong-Ho Lee, Sang-Guk Lee, Chan Joo Lee, Soo Hyun Kim, Young-Mi Song, Mi Ra Yoon

Sci Rep· April 2016

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Physicochemical and Gelatinization Properties of Starches Separated from Various Rice Cultivars.
Hee-Dong Woo, Gyoung Jin We, Tae-Young Kang, Kee Hyuk Shon, Hyung-Wook Chung, Mi-Ra Yoon

J Food Sci· October 2015

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Changes in lipid substances in rice during grain development.
Nam Ho Kim, Jieun Kwak, Ji Yeon Baik, Mi-Ra Yoon, Jeom-Sig Lee, Sung Won Yoon

Phytochemistry· August 2015

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Preparation of highly purified pinolenic acid from pine nut oil using a combination of enzymatic esterification and urea complexation.
Da Som No, Ting Ting Zhao, Yangha Kim, Mi-Ra Yoon, Jeom-Sig Lee

Food Chem· March 2015

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Antioxidative and antimutagenic activities of 70% ethanolic extracts from four fungal mycelia-fermented specialty rices.
Mi Ra Yoon, Seok Hyun Nam, Mi Young Kang

J Clin Biochem Nutr· September 2008

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