Publications by authors named "Michael T Rowe"

Claim this Profile
U
UV light inactivation of Mycobacterium avium subsp. paratuberculosis in milk as assessed by FASTPlaqueTB phage assay and culture.
Leslie C Altic, Michael T Rowe, Irene R Grant

Appl Environ Microbiol· June 2007

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Interaction between Mycobacterium avium subsp. paratuberculosis and environmental protozoa.
Lynne Whan, Irene R Grant, Michael T Rowe

BMC Microbiol· July 2006

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
In-line milk filter analysis: Escherichia coli O157 surveillance of milk production holdings.
Brenda P Murphy, Mary Murphy, James F Buckley, Deirdre Gilroy, Michael T Rowe

Int J Hyg Environ Health· December 2005

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
O
Occurrence of Mycobacterium avium subsp. paratuberculosis in untreated water in Northern Ireland.
Lynne Whan, Hywel J Ball, Irene R Grant, Michael T Rowe

Appl Environ Microbiol· November 2005

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effect of quorum sensing agents on the growth kinetics of Pseudomonas spp. of raw milk origin.
George Dunstall, Michael T Rowe, G Brian Wisdom, David Kilpatrick

J Dairy Res· August 2005

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Efficacy of various pasteurization time-temperature conditions in combination with homogenization on inactivation of Mycobacterium avium subsp. paratuberculosis in milk.
Irene R Grant, Alan G Williams, Michael T Rowe, D Donald Muir

Appl Environ Microbiol· June 2005

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
G
Growth kinetics and hydrolytic enzyme production of Pseudomonas spp. isolated from pasteurized milk.
R Gregory Stevenson, Michael T Rowe, G Brian Wisdom, David Kilpatrick

J Dairy Res· August 2003

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Incidence of Mycobacterium paratuberculosis in bulk raw and commercially pasteurized cows' milk from approved dairy processing establishments in the United Kingdom.
Irene R Grant, Hywel J Ball, Michael T Rowe

Appl Environ Microbiol· May 2002

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Development of a model meat system and investigation of the growth characteristics and genetic stability of Escherichia coli O157:H7, in the absence of meat microflora.
David R McCleery, Michael T Rowe

J Microbiol Methods· April 2002

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effect of commercial-scale high-temperature, short-time pasteurization on the viability of Mycobacterium paratuberculosis in naturally infected cows' milk.
Irene R Grant, Edward I Hitchings, Alan McCartney, Fiona Ferguson, Michael T Rowe

Appl Environ Microbiol· February 2002

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis