Publications by authors named "Michael W Ring"

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Lipid body formation plays a central role in cell fate determination during developmental differentiation of Myxococcus xanthus.
Egbert Hoiczyk, Michael W Ring, Colleen A McHugh, Gertrud Schwär, Edna Bode

Mol Microbiol· October 2009

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Isoprenoids are essential for fruiting body formation in Myxococcus xanthus.
Wolfram Lorenzen, Michael W Ring, Gertrud Schwär, Helge B Bode

J Bacteriol· September 2009

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Biosynthesis of 2-hydroxy and iso-even fatty acids is connected to sphingolipid formation in myxobacteria.
Michael W Ring, Gertrud Schwär, Helge B Bode

Chembiochem· August 2009

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Functional analysis of desaturases from the myxobacterium Myxococcus xanthus.
Michael W Ring, Edna Bode, Gertrud Schwär, Helge B Bode

FEMS Microbiol Lett· July 2009

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Phaselicystis flava gen. nov., sp. nov., an arachidonic acid-containing soil myxobacterium, and the description of Phaselicystidaceae fam. nov.
Ronald O Garcia, Hans Reichenbach, Michael W Ring, Rolf Müller

Int J Syst Evol Microbiol· June 2009

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Staphylococcus aureus ClpC ATPase is a late growth phase effector of metabolism and persistence.
Indranil Chatterjee, Sigrid Schmitt, Christoph F Batzilla, Susanne Engelmann, Andreas Keller, Michael W Ring

Proteomics· March 2009

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Identification of additional players in the alternative biosynthesis pathway to isovaleryl-CoA in the myxobacterium Myxococcus xanthus.
Helge B Bode, Michael W Ring, Gertrud Schwär, Matthias O Altmeyer, Carsten Kegler

Chembiochem· January 2009

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Novel iso-branched ether lipids as specific markers of developmental sporulation in the myxobacterium Myxococcus xanthus.
Michael W Ring, Gertrud Schwär, Verena Thiel, Jeroen S Dickschat, Reiner M Kroppenstedt

J Biol Chem· December 2006

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Metabolic engineering of Pseudomonas putida for methylmalonyl-CoA biosynthesis to enable complex heterologous secondary metabolite formation.
Frank Gross, Michael W Ring, Olena Perlova, Jun Fu, Susan Schneider

Chem Biol· December 2006

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3-Hydroxy-3-methylglutaryl-coenzyme A (CoA) synthase is involved in biosynthesis of isovaleryl-CoA in the myxobacterium Myxococcus xanthus during fruiting body formation.
Helge B Bode, Michael W Ring, Gertrud Schwär, Reiner M Kroppenstedt, Dale Kaiser

J Bacteriol· September 2006

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Straight-chain fatty acids are dispensable in the myxobacterium Myxococcus xanthus for vegetative growth and fruiting body formation.
Helge B Bode, Michael W Ring, Dale Kaiser, Anna C David, Reiner M Kroppenstedt

J Bacteriol· August 2006

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