Publications by authors named "Monica Fischer"

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Application of a Parallelizable Perfusion Bioreactor for Physiologic 3D Cell Culture.
Dominik Egger, Sarah Spitz, Monica Fischer, Stephan Handschuh, Martin Glösmann

Cells Tissues Organs· February 2018

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Development and Characterization of a Parallelizable Perfusion Bioreactor for 3D Cell Culture.
Dominik Egger, Monica Fischer, Andreas Clementi, Volker Ribitsch, Jan Hansmann

Bioengineering (Basel)· May 2017

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Dietary fiber as a versatile food component: an industrial perspective.
Robert J Redgwell, Monica Fischer

Mol Nutr Food Res· June 2005

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Changes to the galactose/mannose ratio in galactomannans during coffee bean ( Coffea arabica L.) development: implications for in vivo modification of galactomannan synthesis.
Robert J Redgwell, Delphine Curti, John Rogers, Pierre Nicolas, Monica Fischer

Planta· June 2003

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Texture of cooked potatoes (Solanum tuberosum). 1. Relationships between dry matter content, sensory-perceived texture, and near-infrared spectroscopy.
Cees Van Dijk, Monica Fischer, Jörgen Holm, Jan-Gerard Beekhuizen, Trinette Stolle-Smits

J Agric Food Chem· August 2002

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Texture of cooked potatoes (Solanum tuberosum). 2. Changes in pectin composition during storage of potatoes.
Cees Van Dijk, Jan-Gerard Beekhuizen, Trudy Gibcens, Carmen Boeriu, Monica Fischer

J Agric Food Chem· August 2002

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Texture of cooked potatoes (Solanum tuberosum). 3. Preheating and the consequences for the texture and cell wall chemistry.
Cees Van Dijk, Monica Fischer, Jan-Gerard Beekhuizen, Carmen Boeriu, Trinette Stolle-Smits

J Agric Food Chem· August 2002

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Effect of roasting on degradation and structural features of polysaccharides in Arabica coffee beans.
Robert J Redgwell, Véronique Trovato, Delphine Curti, Monica Fischer

Carbohydr Res· March 2002

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Coffee bean arabinogalactans: acidic polymers covalently linked to protein.
Robert J Redgwell, Delphine Curti, Monica Fischer, Pierre Nicolas, Laurent B Fay

Carbohydr Res· February 2002

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