Publications by authors named "Navitha Bansal"

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Improved nutritional and functional properties of plant protein isolate blends through steam infusion: A study on chickpea, brown rice and defatted peanut protein blends.
Y Durga Lakshmi, R Dinesh Kumar, Minakshi Dutta, C R Nagesh, Navitha Bansal

Food Chemยท February 2025

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