Publications by authors named "Nigel Joyce"

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Sensing Disease in Apple Trees: Potential Signature Compounds for European Canker () Infection.
Catherine E Sansom, Elaine J Burgess, Lesley Larsen, Nigel I Joyce, Peter Jaksons

J Agric Food Chem· June 2025

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Pectin Influences the Absorption and Metabolism of Polyphenols from Blackcurrant and Green Tea in Rats.
Gunaranjan Paturi, Christine A Butts, Nigel I Joyce, Paula E Rippon, Sarah C Morrison

Foods· April 2021

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Composition and safety evaluation of tea from New Zealand kawakawa (Piper excelsum).
Christine A Butts, John W van Klink, Nigel I Joyce, Gunaranjan Paturi, Duncan I Hedderley

J Ethnopharmacol· March 2019

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Glycosides of the Neurotoxin Tutin in Toxic Honeys Are from Coriaria arborea Phloem Sap, Not Insect Metabolism.
Oliver C Watkins, Nigel I Joyce, Nick Gould, Nigel B Perry

J Nat Prod· April 2018

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Selenium treatment differentially affects sulfur metabolism in high and low glucosinolate producing cultivars of broccoli (Brassica oleracea L.).
Marian J McKenzie, Ronan K Y Chen, Susanna Leung, Srishti Joshi, Paula E Rippon, Nigel I Joyce

Plant Physiol Biochem· December 2017

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Sweet Poisons: Honeys Contaminated with Glycosides of the Neurotoxin Tutin.
Lesley Larsen, Nigel I Joyce, Catherine E Sansom, Janine M Cooney, Dwayne J Jensen

J Nat Prod· June 2015

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Starch phosphorylation in potato tubers is influenced by allelic variation in the genes encoding glucan water dikinase, starch branching enzymes I and II, and starch synthase III.
Margaret A Carpenter, Nigel I Joyce, Russell A Genet, Rebecca D Cooper, Sarah R Murray

Front Plant Sci· March 2015

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Flavor, glucosinolates, and isothiocyanates of nau (Cook's scurvy grass, Lepidium oleraceum) and other rare New Zealand Lepidium species.
Catherine E Sansom, Veronika S Jones, Nigel I Joyce, Bruce M Smallfield, Nigel B Perry

J Agric Food Chem· February 2015

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Inhibition of platelet activation by lachrymatory factor synthase (LFS)-silenced (tearless) onion juice.
Susan J Thomson, Paula Rippon, Chrissie Butts, Sarah Olsen, Martin Shaw, Nigel I Joyce

J Agric Food Chem· November 2013

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A Narcissus mosaic viral vector system for protein expression and flavonoid production.
Huaibi Zhang, Lei Wang, Donald Hunter, Charlotte Voogd, Nigel Joyce

Plant Methods· July 2013

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Fast phenotyping of LFS-silenced (tearless) onions by desorption electrospray ionization mass spectrometry (DESI-MS).
Nigel I Joyce, Colin C Eady, Patrick Silcock, Nigel B Perry, John W van Klink

J Agric Food Chem· February 2013

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A mass spectrometric method for quantifying C3 and C6 phosphorylation of starch.
Margaret Carpenter, Nigel Joyce, Ruth Butler, Russell Genet, Gail Timmerman-Vaughan

Anal Biochem· December 2012

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Amyloid fibril formation from crude protein mixtures.
Shiva P Rao, Susie J Meade, Nigel I Joyce, Jackie P Healy, Kevin H Sutton

Biotechnol Prog· March 2012

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Biofortification of tomato (Solanum lycopersicum) fruit with the anticancer compound methylselenocysteine using a selenocysteine methyltransferase from a selenium hyperaccumulator.
David A Brummell, Lyn M Watson, Ranjith Pathirana, Nigel I Joyce, Phillip J West

J Agric Food Chem· October 2011

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Metabolomic analysis identifies inflammatory and noninflammatory metabolic effects of genetic modification in a mouse model of Crohn's disease.
Hui-Ming Lin, Matthew P G Barnett, Nicole C Roy, Nigel I Joyce, Shuotun Zhu

J Proteome Res· April 2010

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Accumulation of an organic anticancer selenium compound in a transgenic Solanaceous species shows wider applicability of the selenocysteine methyltransferase transgene from selenium hyperaccumulators.
Marian J McKenzie, Donald A Hunter, Ranjith Pathirana, Lyn M Watson, Nigel I Joyce

Transgenic Res· June 2009

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Sesquiterpene lactones in Arnica montana: helenalin and dihydrohelenalin chemotypes in Spain.
Nigel B Perry, Elaine J Burgess, Manuel A Rodríguez Guitián, Rosa Romero Franco, Elvira López Mosquera, Nigel I Joyce

Planta Med· May 2009

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Betalains in red and yellow varieties of the Andean tuber crop ulluco (Ullucus tuberosus).
Johan Svenson, Bruce M Smallfield, Nigel I Joyce, Catherine E Sansom, Nigel B Perry

J Agric Food Chem· September 2008

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The effect of oxidation or alkylation on the separation of wool keratin proteins by two-dimensional gel electrophoresis.
Jeffrey E Plowman, Leanne M Flanagan, Louise N Paton, Anna C Fitzgerald, Nigel I Joyce

Proteomics· June 2003

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