Publications by authors named "O Erkmen"

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Epidemiological characteristics and public health responses against measles in the Ottoman empire and the early Turkish Republic.
Ayşe Erkmen, N Tüzün, O Erkmen

BMC Public Health· January 2026

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The ailments that stem from cheese and relevant precautions taken in the Ottoman Empire from the 19th century to the 20th century.
Ayşe Erkmen, Nevim Tüzün, Osman Erkmen

Food Sci Nutr· February 2024

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A Novel Edible Coating Produced from a Wheat Gluten, L. Resin, and Essential Oil Blend: Antimicrobial Effects and Sensory Properties on Chicken Breast Fillets.
Aykut Önder Barazi, Arzu Çağrı Mehmetoğlu, Osman Erkmen

Foods· June 2023

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Molecular identification of LAB and yeasts from traditional sourdoughs and their impacts on the sourdough bread quality characteristics.
Ayse Sevgili, Canan Can, Derya Isler Ceyhan, Osman Erkmen

Curr Res Food Sci· March 2023

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Improved Lycopene Production from Different Substrates by Mated Fermentation of .
Ayse Sevgili, Osman Erkmen

Foods· April 2019

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