Publications by authors named "Ofer Danay"

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Compounds originating from the edible mushroom inhibit tropomyosin receptor kinase B activity.
Orr Shahar, Idan Pereman, Hazem Khamisie, Nirit Ezov, Ofer Danay

Heliyon· March 2023

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Immunomodulating Effects Exerted by Glucans Extracted from the King Oyster Culinary-Medicinal Mushroom Pleurotus eryngii (Agaricomycetes) Grown in Substrates Containing Various Concentrations of Olive Mill Waste.
Vaclav Vetvicka, Ofer Gover, Hilla Hayby, Ofer Danay, Nirit Ezov

Int J Med Mushrooms· March 2020

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Potential of chitosan from mushroom waste to enhance quality and storability of fresh-cut melons.
Elena Poverenov, Hadar Arnon-Rips, Yana Zaitsev, Viki Bar, Ofer Danay

Food Chem· December 2018

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Spatial Distribution of Glucan Type and Content between Caps and Stalks in : Impact on the Anti-inflammatory Functionality.
Vaclav Vetvicka, Ofer Gover, Hilla Hayby, Ofer Danay, Nirit Ezov

Int J Mol Sci· October 2018

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Olive Mill Waste Enhances α-Glucan Content in the Edible Mushroom Pleurotus eryngii.
Sharon Avni, Nirit Ezove, Hilla Hanani, Itamar Yadid, Michal Karpovsky, Ofer Danay

Int J Mol Sci· July 2017

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Extracts from Lentinula edodes (Shiitake) Edible Mushrooms Enriched with Vitamin D Exert an Anti-Inflammatory Hepatoprotective Effect.
Ariel Drori, Yehudit Shabat, Ami Ben Ya'acov, Ofer Danay, Dan Levanon

J Med Food· April 2016

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Intrahepatic CD8(+) lymphocyte trapping during tolerance induction using mushroom derived formulations: a possible role for liver in tolerance induction.
Mony Shuvy, Tiberiu Hershcovici, Cristina Lull-Noguera, Harry Wichers, Ofer Danay

World J Gastroenterol· June 2008

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