Publications by authors named "Pablo T Costa"

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Trade and consumption of buffalo meat in Brazil.
Ricardo Zambarda Vaz, Haylleen Aparecida Oliveira Menezes de Sá, Dayana Bernardi Sarzi Sartori, Pablo Tavares Costa, Ana Carolina Fluck, Olmar Antônio Denardin Costa

Meat Sci· February 2024

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Carcass traits and meat quality of lambs slaughtered during different seasonal conditions.
Volmir Antônio Polli, Amoracyr José Costa Nuñez, Renius Oliveira Mello, Sérgio Carvalho, João Restle, Pablo Tavares Costa

Trop Anim Health Prod· October 2022

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Weight at conception and gestational gains in the efficiency of beef cows and progeny performance.
Ricardo Z Vaz, José Fernando P Lobato, João Restle, Pablo T Costa, Lidiane Eloy, João Luiz B Costa

An Acad Bras Cienc· January 2022

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Age and calving time affects production efficiency of beef cows and their calves.
Marcia F Bitencourt, Liliane Cerdótes, João Restle, Pablo T Costa, Tiago A Fernandes

An Acad Bras Cienc· June 2020

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Analysis of the perception and behavior of consumers regarding capybara meat by means of exploratory methods.
Patrícia Pinto da Rosa, Bianca Pio Ávila, Pablo Tavares Costa, Ana Carolina Fluck, Rudolf Brand Scheibler

Meat Sci· June 2019

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