Publications by authors named "Pascale Landy"

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Model studies on the release of aroma compounds from structured and nonstructured oil systems using proton-transfer reaction mass spectrometry.
Pascale Landy, Philippe Pollien, Andreas Rytz, Martin E Leser, Laurent Sagalowicz

J Agric Food Chem· March 2007

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Representativeness of extracts of offset paper packaging and analysis of the main odor-active compounds.
Pascale Landy, Sophie Nicklaus, Etienne Sémon, Patrick Mielle, Elisabeth Guichard

J Agric Food Chem· April 2004

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Sensory and chemical changes in tomato sauces during storage.
Pascale Landy, Claire Boucon, Gonnie M Kooyman, Pieter A D Musters, Ed A E Rosing

J Agric Food Chem· May 2002

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