Publications by authors named "Paul D Roach"

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Relationship Between B-Vitamin Biomarkers and Dietary Intake with Apolipoprotein E є4 in Alzheimer's Disease.
Nathan M D'Cunha, Ekavi N Georgousopoulou, Lyndell Boyd, Martin Veysey, Jonathan Sturm, Paul D Roach

J Nutr Gerontol Geriatr· April 2020

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Bioactive Composition, Antioxidant Activity, and Anticancer Potential of Freeze-Dried Extracts from Defatted Gac ( Spreng) Seeds.
Anh V Le, Tien T Huynh, Sophie E Parks, Minh H Nguyen, Paul D Roach

Medicines (Basel)· September 2018

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Development of an objective measure of quality and commercial value of Japanese-styled green tea (): the Quality Index Tool.
James C Krahe, Michelle A Krahe, Paul D Roach

J Food Sci Technol· August 2018

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Optimisation of the Microwave-Assisted Ethanol Extraction of Saponins from Gac ( Spreng.) Seeds.
Anh V Le, Sophie E Parks, Minh H Nguyen, Paul D Roach

Medicines (Basel)· July 2018

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The Olive Biophenols Oleuropein and Hydroxytyrosol Selectively Reduce Proliferation, Influence the Cell Cycle, and Induce Apoptosis in Pancreatic Cancer Cells.
Chloe D Goldsmith, Danielle R Bond, Helen Jankowski, Judith Weidenhofer, Costas E Stathopoulos, Paul D Roach

Int J Mol Sci· July 2018

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Microwave-assisted extraction and ultrasound-assisted extraction for recovering carotenoids from Gac peel and their effects on antioxidant capacity of the extracts.
Hoang V Chuyen, Minh H Nguyen, Paul D Roach, John B Golding, Sophie E Parks

Food Sci Nutr· January 2018

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Effects of four different drying methods on the carotenoid composition and antioxidant capacity of dried Gac peel.
Hoang V Chuyen, Paul D Roach, John B Golding, Sophie E Parks, Minh H Nguyen

J Sci Food Agric· March 2017

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The Effects of Resveratrol Supplementation in Overweight and Obese Humans: A Systematic Review of Randomized Trials.
Julia Christenson, Serena J Whitby, Duane Mellor, Jackson Thomas, Andrew McKune, Paul D Roach

Metab Syndr Relat Disord· September 2016

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Effects of maturity on physicochemical properties of Gac fruit (Momordica cochinchinensis Spreng.).
Xuan T Tran, Sophie E Parks, Paul D Roach, John B Golding, Minh H Nguyen

Food Sci Nutr· March 2016

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Optimising the Encapsulation of an Aqueous Bitter Melon Extract by Spray-Drying.
Sing Pei Tan, Tuyen Chan Kha, Sophie Parks, Costas Stathopoulos, Paul D Roach

Foods· September 2015

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Phytochemical properties and anti-proliferative activity of Olea europaea L. leaf extracts against pancreatic cancer cells.
Chloe D Goldsmith, Quan V Vuong, Elham Sadeqzadeh, Costas E Stathopoulos, Paul D Roach

Molecules· July 2015

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Food Inhibits the Oral Bioavailability of the Major Green Tea Antioxidant Epigallocatechin Gallate in Humans.
Nenad Naumovski, Barbara L Blades, Paul D Roach

Antioxidants (Basel)· May 2015

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Optimization of the Aqueous Extraction of Phenolic Compounds from Olive Leaves.
Chloe D Goldsmith, Quan V Vuong, Costas E Stathopoulos, Paul D Roach, Christopher J Scarlett

Antioxidants (Basel)· October 2014

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Turmeric (Curcuma longa L.) drying: an optimization approach using microwave-vacuum drying.
Sathira Hirun, Niramon Utama-Ang, Paul D Roach

J Food Sci Technol· September 2014

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Greenhouse-grown bitter melon: production and quality characteristics.
Sing P Tan, Sophie E Parks, Costas E Stathopoulos, Paul D Roach

J Sci Food Agric· July 2014

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Optimized aqueous extraction of saponins from bitter melon for production of a saponin-enriched bitter melon powder.
Sing P Tan, Quan V Vuong, Costas E Stathopoulos, Sophie E Parks, Paul D Roach

J Food Sci· July 2014

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Optimizing conditions for the extraction of catechins from green tea using hot water.
Quan V Vuong, John B Golding, Costas E Stathopoulos, Minh H Nguyen, Paul D Roach

J Sep Sci· November 2011

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Optimum conditions for the water extraction of L-theanine from green tea.
Quan V Vuong, Costas E Stathopoulos, John B Golding, Minh H Nguyen, Paul D Roach

J Sep Sci· September 2011

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L-Theanine: properties, synthesis and isolation from tea.
Quan V Vuong, Michael C Bowyer, Paul D Roach

J Sci Food Agric· August 2011

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Extraction and isolation of catechins from tea.
Quan V Vuong, John B Golding, Minh Nguyen, Paul D Roach

J Sep Sci· November 2010

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A green tea extract lowers plasma cholesterol by inhibiting cholesterol synthesis and upregulating the LDL receptor in the cholesterol-fed rabbit.
Christina A Bursill, Mavis Abbey, Paul D Roach

Atherosclerosis· July 2007

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A green tea catechin extract upregulates the hepatic low-density lipoprotein receptor in rats.
Christina A Bursill, Paul D Roach

Lipids· July 2007

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G80A reduced folate carrier SNP influences the absorption and cellular translocation of dietary folate and its association with blood pressure in an elderly population.
Lisa Dufficy, Nenad Naumovski, Xiaowei Ng, Barbara Blades, Zoe Yates, Paul D Roach

Life Sci· August 2006

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Modulation of cholesterol metabolism by the green tea polyphenol (-)-epigallocatechin gallate in cultured human liver (HepG2) cells.
Christina A Bursill, Paul D Roach

J Agric Food Chem· March 2006

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The antifolate activity of tea catechins.
Mark D Lucock, Paul D Roach

Cancer Res· September 2005

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