Publications by authors named "Peter Klausmann"

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Surfactin Shows Relatively Low Antimicrobial Activity against and Other Bacterial Model Organisms in the Absence of Synergistic Metabolites.
Lars Lilge, Nadine Ersig, Philipp Hubel, Moritz Aschern, Evelina Pillai, Peter Klausmann

Microorganisms· April 2022

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Modeling the time course of ComX: towards molecular process control for Bacillus wild-type cultivations.
Chantal Treinen, Olivia Magosch, Mareen Hoffmann, Peter Klausmann, Berit Würtz

AMB Express· October 2021

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Influence of B. subtilis 3NA mutations in spo0A and abrB on surfactin production in B. subtilis 168.
Peter Klausmann, Lars Lilge, Moritz Aschern, Katja Hennemann, Marius Henkel

Microb Cell Fact· September 2021

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Surfactin from Bacillus subtilis displays promising characteristics as O/W-emulsifier for food formulations.
Mareen Hoffmann, Denise Mück, Lutz Grossmann, Lena Greiner, Peter Klausmann

Colloids Surf B Biointerfaces· July 2021

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Bacillus subtilis High Cell Density Fermentation Using a Sporulation-Deficient Strain for the Production of Surfactin.
Peter Klausmann, Katja Hennemann, Mareen Hoffmann, Chantal Treinen, Moritz Aschern

Appl Microbiol Biotechnol· May 2021

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Evaluation of an oxygen-dependent self-inducible surfactin synthesis in B. subtilis by substitution of native promoter P by anaerobically active P and P.
Mareen Hoffmann, Alina Braig, Diana Stephanie Fernandez Cano Luna, Katharina Rief, Philipp Becker, Peter Klausmann

AMB Express· April 2021

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The ω-transaminase engineering database (oTAED): A navigation tool in protein sequence and structure space.
Oliver Buß, Patrick C F Buchholz, Maike Gräff, Peter Klausmann, Jens Rudat

Proteins· May 2018

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