Publications by authors named "Pierre Awad"

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Evolution of Volatile Compounds during the Distillation of Cognac Spirit.
Pierre Awad, Violaine Athès, Martine Esteban Decloux, Gérald Ferrari, Guillaume Snakkers

J Agric Food Chem· September 2017

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Epithelial-mesenchymal transition induced by senescent fibroblasts.
Remi-Martin Laberge, Pierre Awad, Judith Campisi, Pierre-Yves Desprez

Cancer Microenviron· April 2012

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