Publications by authors named "Qinyue Tang"

Claim this Profile
P
Preparation and characterization of natural microcapsules EYG (egg yolk granules) with OPO(1,3-dioleic acid-2-palmitic acid triglyceride): Unique application of EYG riches in low/high-density lipoproteins on OPO stability.
Yeting Wu, Qinyue Tang, Zhe Li, Youyou Lu, Zhaoxia Cai

Int J Biol Macromol· February 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Exploring xylitol as a low-salt alternative for effective inhibition of gelation in frozen egg yolks.
Xiaoli Xu, Zhe Li, Qinyue Tang, Bao Chen, Haobo Jin

Food Chem· March 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
F
Functional Properties and Extraction Techniques of Chicken Egg White Proteins.
Zhe Li, Xi Huang, Qinyue Tang, Meihu Ma, Yongguo Jin

Foods· August 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis