Publications by authors named "Raquel Bridi"

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Inhibition of β-Amyloid Aggregation by Perezone, a Sesquiterpene Quinone.
Gabriela de Carvalho Meirelles, Angelica Signor Vestena, Bairon Jorquera, Martina Sánchez Contreras, Eduardo Cassel, Raquel Bridi

Chem Biodivers· December 2025

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Insoluble-bound phenolics from calafate byproducts: Impact on redox status and oxidative protection in Caco-2 cells.
Alina Concepción-Alvarez, María Fernanda Arias-Santé, Miltha Hidalgo, Bárbara Railef, Miguel Ángel Rincón-Cervera, Raquel Bridi

Food Res Int· October 2025

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Corrigendum to "Insoluble-bound phenolics from calafate byproducts: Impact on redox status and oxidative protection in Caco-2 cells" [Food Res. Int. 218 (2025) 116878].
Alina Concepción-Alvarez, María Fernanda Arias-Santé, Miltha Hidalgo, Bárbara Railef, Miguel Ángel Rincón-Cervera, Raquel Bridi

Food Res Int· October 2025

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Leaf Methanolic Extract Acts Against Parasites by Inducing Mitochondrial Inner Membrane Hyperpolarization.
Helena Quintero-Pertuz, Vicente Valenzuela-Bass, Michel Lapier, José Ortega-Campos, Sebastián Alfaro, Raquel Bridi

Plants (Basel)· September 2025

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Valorization of Carménère Grape Pomace: Extraction, Microencapsulation, and Evaluation of the Bioactivity of Polyphenols in Caco-2 Cells.
Paula Valenzuela-Bustamante, Paula Cornejo, Nicolás Nolan, Alina Concepción-Alvarez, Raquel Bridi

Int J Mol Sci· August 2025

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Red Wine Grape Pomace Restores Gut Barrier Function and Improves Survival in Diet-Induced Ischemic Heart Disease.
Katherine Rivera, Leticia González, Laura Parra, Juan E Oyarzún, Alina Concepción-Alvarez, Raquel Bridi

Antioxidants (Basel)· May 2025

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Could the inhibition of systemic NLRP3 inflammasome mediate central redox effects of yerba mate? An in silico and pre-clinical translational approach.
Júlia Maiara Dos Santos, Luciana Touguinha, Raquel Bridi, Ana Cristina Andreazza, Djenifer Leticia Ulrich Bick

J Ethnopharmacol· March 2025

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Phenolics of Maqui Leaf Residues Exhibit Antioxidant Properties Against Ozone-Induced Oxidation in Fish Model Systems.
Miguel Angel Varas Condori, María Fernanda Arias-Santé, Raquel Bridi, Miguel Ángel Rincón-Cervera, Omar Porras

Antioxidants (Basel)· February 2025

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Phenolic Fractions from Walnut Milk Residue: Antioxidant Activity and Cytotoxic Potential.
Pamela Ruth Toledo-Merma, María Fernanda Arias-Santé, Miguel Ángel Rincón-Cervera, Omar Porras, Raquel Bridi

Plants (Basel)· December 2024

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First Report on Cationic Triphenylphosphonium Compounds as Mitochondriotropic HR Ligands with Antioxidant Properties.
Tobias Werner, Tito Añazco, Paula Osses-Mendoza, Alejandro Castro-Álvarez, Cristian O Salas, Raquel Bridi

Antioxidants (Basel)· November 2024

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Comparative Study of Phenolic Content and Antioxidant and Hepatoprotective Activities of Unifloral Quillay Tree ( Molina) and Multifloral Honeys from Chile.
Paula Núñez-Pizarro, Gloria Montenegro, Gabriel Núñez, Marcelo E Andia, Christian Espinosa-Bustos, Raquel Bridi

Plants (Basel)· November 2024

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Antioxidant properties of phenolic extracts of murtilla pomace: First report on the importance of soluble and insoluble-bound compounds.
Ana Catalina Ospina-Posada, Omar Porras, Miguel Angel Rincón-Cervera, Juana Frias, Acácio Antonio Ferreira Zielinski, Raquel Bridi

Food Res Int· November 2024

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Exudate and Propolis from : Phytochemical Characterization and Antibacterial Activity.
Bairon Jorquera, Gabriela Valenzuela-Barra, Ailin Mayorga, Jessica Mejía, Gabriel Núñez, Raquel Bridi

Plants (Basel)· July 2024

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Phenolics from Chilean Bee Bread Exhibit Antioxidant and Antibacterial Properties: The First Prospective Study.
Bairon Jorquera, Ailin Mayorga, Helena Quintero-Pertuz, Jessica Mejía, Gabriel Núñez, Raquel Bridi

Chem Biodivers· October 2023

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Germination and its role in phenolic compound bioaccessibility for black mustard grains: A study using INFOGEST protocol.
Gabriela Boscariol Rasera, Francielle Miranda de Matos, Anna Paula de Souza Silva, Severino Matias de Alencar, Raquel Bridi

Food Chem· July 2023

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In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity.
Karina Cordeiro-Massironi, Rosana Aparecida M Soares-Freitas, Geni Rodrigues Sampaio, Ana Clara da C Pinaffi-Langley, Raquel Bridi

Antioxidants (Basel)· June 2023

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Iridoids as a Potential Hepatoprotective Class: A Review.
Raquel Bridi, Gilsane Lino von Poser, Gabriela de Carvalho Meirelles

Mini Rev Med Chem· March 2023

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[Use of medicinal plants among older people attending a public primary care center].
Raquel Bridi, Roberto Ebensperger, Paulette Trittini, Felipe Maturana, José Cristian Plaza-Plaza

Rev Med Chil· March 2023

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Soluble Free, Esterified and Insoluble-Bound Phenolic Antioxidants from Chickpeas Prevent Cytotoxicity in Human Hepatoma HuH-7 Cells Induced by Peroxyl Radicals.
Adriano Costa de Camargo, Alina Concepción Alvarez, María Fernanda Arias-Santé, Juan Esteban Oyarzún, Marcelo E Andia, Raquel Bridi

Antioxidants (Basel)· June 2022

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Honeybee Pollen From Southern Chile: Phenolic Profile, Antioxidant Capacity, Bioaccessibility, and Inhibition of DNA Damage.
Raquel Bridi, Javier Echeverría, Arturo Larena, Paula Nuñez Pizarro, Elias Atala

Front Pharmacol· March 2022

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Chickpeas from a Chilean Region Affected by a Climate-Related Catastrophe: Effects of Water Stress on Grain Yield and Flavonoid Composition.
Adriano Costa de Camargo, Hernán Speisky, Raquel Bridi, Paula Núñez Pizarro, Arturo Larena

Molecules· January 2022

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Hepatoprotective species from the Chilean medicinal flora: Junellia spathulata (Verbenaceae).
Raquel Bridi, Gilsane Lino von Poser, Miguel Gómez, Marcelo E Andia, Juan Esteban Oyarzún

J Ethnopharmacol· March 2021

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Honeybee Pollen Extracts Reduce Oxidative Stress and Steatosis in Hepatic Cells.
Juan Esteban Oyarzún, Marcelo E Andia, Sergio Uribe, Paula Núñez Pizarro, Gabriel Núñez, Raquel Bridi

Molecules· December 2020

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Antioxidant Effect of Extracts from Native Chilean Plants on the Lipoperoxidation and Protein Oxidation of Bovine Muscle.
Raquel Bridi, Ady Giordano, Maria Fernanda Peñailillo, Gloria Montenegro

Molecules· September 2019

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Honeybee Pollen Load: Phenolic Composition and Antimicrobial Activity and Antioxidant Capacity.
Raquel Bridi, Elias Atala, Paula Núñez Pizarro, Gloria Montenegro

J Nat Prod· March 2019

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