Publications by authors named "Richard Meldrum"

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Home Away from Home: How Undergraduate and Graduate Students Experience Space and Place in a new Health Sciences Building.
Karen LeGrow, Sherry Espin, Lois Chui, Don Rose, Richard Meldrum

Can J Nurs Res· December 2023

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Determinants of Food Thermometer Use and Poultry Washing among Canadian Consumers.
Ian Young, Fatih Sekercioglu, Richard Meldrum

J Food Prot· November 2020

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Institutional Engagement Practices as Barriers to Public Health Capacity in Climate Change Policy Discourse: Lessons from the Canadian Province of Ontario.
Luckrezia Awuor, Richard Meldrum, Eric N Liberda

Int J Environ Res Public Health· August 2020

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Psychosocial and organizational determinants of safe food handling at retail and food service establishments: a systematic review and meta-analysis.
Ian Young, Abhinand Thaivalappil, Lisa Waddell, Richard Meldrum, Judy Greig

Int J Environ Health Res· August 2019

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Explaining the food safety behaviours of food handlers using theories of behaviour change: a systematic review.
Ian Young, Abhinand Thaivalappil, Judy Greig, Richard Meldrum, Lisa Waddell

Int J Environ Health Res· June 2018

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Avian influenza prevalence among hunter-harvested birds in a remote Canadian First Nation community.
Eric N Liberda, Richard Meldrum, Nadia A Charania, Robert Davey, Leonard Js Tsuji

Rural Remote Health· December 2017

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Explaining Consumer Safe Food Handling Through Behavior-Change Theories: A Systematic Review.
Ian Young, Danielle Reimer, Judy Greig, Richard Meldrum, Patricia Turgeon

Foodborne Pathog Dis· November 2017

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Achieving Control of Occupational Exposures to Engineered Nanomaterials.
Amanda Juric, Richard Meldrum, Eric N Liberda

J Occup Environ Hyg· April 2016

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Variation in the microbiological quality of commercially produced vacuum-packed cooked sliced meat between production and the end of shelf-life.
Richard James Meldrum, Deborah Charles, Philip Mannion, Paul Ellis

Int J Environ Health Res· November 2014

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Bird harvesting practices and knowledge, risk perceptions, and attitudes regarding avian influenza among Canadian First Nations subsistence hunters: implications for influenza pandemic plans.
Nadia A Charania, Ian D Martin, Eric N Liberda, Richard Meldrum, Leonard J S Tsuji

BMC Public Health· October 2014

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The cooling profile of hot-cooked mussels stored in domestic insulated coolers amongst food vendors in Prince Edward Island, Canada.
Richard James Meldrum, Peter Millar, Peter Strahlendorf

Int J Environ Health Res· April 2014

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Are Campylobacter cases low risk for public health follow-up?
Marilyn B Lee, Effie Gournis, Richard J Meldrum

Can J Public Health· October 2013

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Widespread acquisition of antimicrobial resistance among Campylobacter isolates from UK retail poultry and evidence for clonal expansion of resistant lineages.
Helen M L Wimalarathna, Judith F Richardson, Andy J Lawson, Richard Elson, Richard Meldrum

BMC Microbiol· July 2013

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Host association of Campylobacter genotypes transcends geographic variation.
Samuel K Sheppard, Frances Colles, Judith Richardson, Alison J Cody, Richard Elson, Richard Meldrum

Appl Environ Microbiol· August 2010

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Salmonella and Campylobacter in United Kingdom retail raw chicken in 2005.
Richard J Meldrum, Ian G Wilson

J Food Prot· August 2007

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The Welsh Food Microbiological Forum and the All-Wales Shopping Basket Sampling Program: a model for the surveillance of microbiological quality in ready-to-eat foods.
Richard Meldrum, C Donald Ribeiro, Michael D Simmons, David Worthington, Christopher Griffith

J Environ Health· June 2003

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