Publications by authors named "Richard Whiting"

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Risk analysis approaches for microbial ingredients in microbial-based cleaning products.
Diane Boesenberg, Chris Brueck, Cindy Chhuon, James Kim, Arthur J Miller, Richard C Whiting

Risk Anal· July 2025

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Corrigendum to "The My Strengths Training for Life™ program: Rationale, logic model, and description of a strengths-based intervention for young people experiencing homelessness" [Evaluation and Program Planning 91 (2022) 102045].
Jennifer Cumming, Richard Whiting, Benjamin J Parry, Fiona J Clarke, Mark J G Holland

Eval Program Plann· April 2023

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Assessing the fidelity of delivery style of a mental skills training programme for young people experiencing homelessness.
Grace Tidmarsh, Richard Whiting, Janice L Thompson, Jennifer Cumming

Eval Program Plann· October 2022

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The My Strengths Training for Life™ program: Rationale, logic model, and description of a strengths-based intervention for young people experiencing homelessness.
Jennifer Cumming, Richard Whiting, Benjamin J Parry, Fiona J Clarke, Mark J G Holland

Eval Program Plann· April 2022

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Growth of Listeria monocytogenes in Thawed Frozen Foods.
Ai Kataoka, Hua Wang, Philip H Elliott, Richard C Whiting, Melinda M Hayman

J Food Prot· March 2017

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Evaluation of an enzyme-linked immunosorbent assay (ELISA) kit for the detection of botulinum neurotoxins A, B, E, and F in selected food matrices.
Ajay Singh, Shomik Datta, Amita Sachdeva, Susan Maslanka, Janet Dykes, Richard C Whiting

Health Secur· January 2016

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Issues to consider when setting intervention targets with limited data for low-moisture food commodities: a peanut case study.
Donald W Schaffner, Robert L Buchanan, Stephen Calhoun, Michelle D Danyluk, Linda J Harris, Richard C Whiting

J Food Prot· February 2013

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Variation in Listeria monocytogenes dose responses in relation to subtypes encoding a full-length or truncated internalin A.
Yuhuan Chen, William H Ross, Richard C Whiting, Anna Van Stelten, Kendra K Nightingale

Appl Environ Microbiol· February 2011

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The Key Events Dose-Response Framework: its potential for application to foodborne pathogenic microorganisms.
Robert L Buchanan, Arie H Havelaar, Mary Alice Smith, Richard C Whiting, Elizabeth Julien

Crit Rev Food Sci Nutr· September 2009

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Development and validation of a predictive model for Listeria monocytogenes Scott A as a function of temperature, pH, and commercial mixture of potassium lactate and sodium diacetate.
Khaled A Abou-Zeid, Thomas P Oscar, Jurgen G Schwarz, Fawzy M Hashem, Richard C Whiting

J Microbiol Biotechnol· July 2009

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Congenital heart disease in adults: the frequency of medical, surgical & obstetrical care.
Richard B Whiting, Frank Schiffel

Mo Med· January 2009

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Modeling the physiological state of the inoculum and CO2 atmosphere on the lag phase and growth rate of Listeria monocytogenes.
Antonio J De Jesús, Richard C Whiting

J Food Prot· September 2008

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Detection of type A, B, E, and F Clostridium botulinum neurotoxins in foods by using an amplified enzyme-linked immunosorbent assay with digoxigenin-labeled antibodies.
Shashi K Sharma, Joseph L Ferreira, Brian S Eblen, Richard C Whiting

Appl Environ Microbiol· February 2006

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Attributing risk to Listeria monocytogenes subgroups: dose response in relation to genetic lineages.
Yuhuan Chen, William H Ross, Michael J Gray, Martin Wiedmann, Richard C Whiting

J Food Prot· February 2006

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Evaluation of lateral-flow Clostridium botulinum neurotoxin detection kits for food analysis.
Shashi K Sharma, Brian S Eblen, Robert L Bull, Donald H Burr, Richard C Whiting

Appl Environ Microbiol· July 2005

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Methods for detection of Clostridium botulinum toxin in foods.
Shashi K Sharma, Richard C Whiting

J Food Prot· June 2005

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Effect of prior growth conditions on the thermal inactivation of 13 strains of Listeria monocytogenes in two heating menstrua.
Sharon G Edelson-Mammel, Richard C Whiting, Sam W Joseph, Robert L Buchanan

J Food Prot· January 2005

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Quantitative contamination and transfer of Escherichia coli from foods by houseflies, Musca domestica L. (Diptera: Muscidae).
Antonio J De Jesús, Alan R Olsen, John R Bryce, Richard C Whiting

Int J Food Microbiol· June 2004

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Lown-Ganong-Levine syndrome in pregnancy.
Amy Eichholz, Richard B Whiting, Raul Artal

Obstet Gynecol· December 2003

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Thermal inactivation, growth, and survival studies of Listeria monocytogenes strains belonging to three distinct genotypic lineages.
Antonio J De Jesús, Richard C Whiting

J Food Prot· September 2003

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Use of Epidemiologic and Food Survey Data To Estimate a Purposefully Conservative Dose-Response Relationship for Listeria monocytogenes Levels and Incidence of Listeriosis .
Robert L Buchanan, William G Damert, Richard C Whiting, Michael van Schothorst

J Food Prot· August 1997

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Risk Assessment and Predictive Microbiology.
Robert L Buchanan, Richard C Whiting

J Food Prot· December 1996

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Ability of Bdellovibrio bacteriovorus 109J to Lyse Gram-Negative Food-Borne Pathogenic and Spoilage Bacteria.
Pina M Fratamico, Richard C Whiting

J Food Prot· February 1995

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Comparison of Organic Acid Salts for Clostridium botulinum Control in an Uncured Turkey Product.
Arthur J Mller, Jeffrey E Call, Richard C Whiting

J Food Prot· November 1993

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Reduction of an Escherichia coli K12 Population by Bdellovibrio bacteriovorus Under Various In Vitro Conditions of Parasite:Host Ratio, Temperature, or pH.
Leeanne Jackson, Richard C Whiting

J Food Prot· November 1992

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