Publications by authors named "Roberto King"

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The use of non-thermal plasma for DNA decontamination in a forensic vacuum metal deposition chamber: A proof of concept study.
Katie Hussain, Roberto S P King, Raymond N Allan, Kevin Farrugia, Urszula Krzeminska-Ahmadzai

Forensic Sci Int· May 2025

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The laboratory perspective: Confirming the integrity of fingermark enhancement reagents.
Roberto S P King, Beth McNash, Richard Wilson

Sci Justice· November 2023

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Differentiation of Body Fluid Stains Using a Portable, Low-Cost Ion Mobility Spectrometry Device-A Pilot Study.
Cameron Heaton, Simon Clement, Paul F Kelly, Roberto S P King, James C Reynolds

Molecules· September 2023

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Evaluation of photometric stereo and elastomeric sensor imaging for the non-destructive 3D analysis of questioned documents - A pilot study.
Justin Gould, Simon Clement, Bradley Crouch, Roberto S P King

Sci Justice· July 2023

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A preliminary investigation of a two-step, non-invasive process to determine chronological deposition order of fingerprints and printed ink on paper.
Roberto S P King, Beth McMurchie, Richard Wilson, Paul F Kelly

Sci Rep· July 2022

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Towards the protection of ammunition headstamps during fingermark enhancement processing; a preliminary study.
Roberto S P King, Lloyd W L Davis

Sci Justice· May 2022

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Dietary omega-3 supplementation causes rapid, reversible changes to dark adaptation ability.
Beth McMurchie, Roberto S P King, Martin R Lindley, James C Reynolds, George E Torrens

Clin Exp Ophthalmol· May 2021

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Sub-surface characterisation of latest-generation identification documents using optical coherence tomography.
Manuel J Marques, Robert Green, Roberto King, Simon Clement, Peter Hallett

Sci Justice· March 2021

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Changing Wheat Bran Structural Properties by Extrusion-Cooking on a Pilot and Industrial Scale: A Comparative Study.
Chiara Roye, Muriel Henrion, Hélène Chanvrier, Chrystel Loret, Roberto King

Foods· February 2021

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The Effect of Wet Milling and Cryogenic Milling on the Structure and Physicochemical Properties of Wheat Bran.
Yamina De Bondt, Inge Liberloo, Chiara Roye, Erich J Windhab, Lisa Lamothe, Roberto King

Foods· November 2020

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Extrusion-Cooking Modifies Physicochemical and Nutrition-Related Properties of Wheat Bran.
Chiara Roye, Muriel Henrion, Hélène Chanvrier, Karlien De Roeck, Yamina De Bondt, Roberto King

Foods· June 2020

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The importance of dark adaptation for forensic examinations; an evaluation of the Crime-lite Eye™.
Beth McMurchie, Roberto S P King, Paul F Kelly, George E Torrens

Sci Justice· March 2019

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Transforming presumptive forensic testing: identification and age estimation of human bodily fluids.
Stephanie Rankin-Turner, Matthew A Turner, Paul F Kelly, Roberto S P King, James C Reynolds

Chem Sci· January 2019

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The use of longwave reflected UV imaging for the enhancement of cyanoacrylate developed fingermarks: A simple, safe and effective imaging tool.
Roberto S P King, Lloyd W L Davis, Daniel A Skros

Forensic Sci Int· August 2018

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Sequential processing strategies for fingermark visualisation on uncirculated £10 (Bank of England) polymer banknotes.
Rory P Downham, Eleigh R Brewer, Roberto S P King, Vaughn G Sears

Forensic Sci Int· July 2018

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Physicochemical properties and starch digestibility of whole grain sorghums, millet, quinoa and amaranth flours, as affected by starch and non-starch constituents.
Sathaporn Srichuwong, Delphine Curti, Sean Austin, Roberto King, Lisa Lamothe

Food Chem· October 2017

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DNA recovery from latent fingermarks treated with an infrared fluorescent fingerprint powder.
Abdulrahman Al Oleiwi, Imtiaz Hussain, Allyce McWhorter, Raul Sutton, Roberto S P King

Forensic Sci Int· August 2017

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Sunlight-activated near-infrared phosphorescence as a viable means of latent fingermark visualisation.
Roberto S P King, Daniel A Skros

Forensic Sci Int· July 2017

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The adaptation of a 360° camera utilising an alternate light source (ALS) for the detection of biological fluids at crime scenes.
Kayleigh Sheppard, John P Cassella, Sarah Fieldhouse, Roberto King

Sci Justice· July 2017

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Perspective: A Definition for Whole-Grain Food Products-Recommendations from the Healthgrain Forum.
Alastair B Ross, Jan-Willem van der Kamp, Roberto King, Kim-Anne Lê, Heddie Mejborn

Adv Nutr· July 2017

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Fingermark visualisation on uncirculated £5 (Bank of England) polymer notes: Initial process comparison studies.
Rory P Downham, Eleigh R Brewer, Roberto S P King, Aoife M Luscombe, Vaughn G Sears

Forensic Sci Int· June 2017

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Visualisation of latent fingermarks on polymer banknotes using copper vacuum metal deposition: A preliminary study.
Lloyd W L Davis, Paul F Kelly, Roberto S P King, Stephen M Bleay

Forensic Sci Int· September 2016

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NIR-NIR fluorescence: A new genre of fingermark visualisation techniques.
Roberto S P King, Peter M Hallett, Doug Foster

Forensic Sci Int· May 2016

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Seeing into the infrared: a novel IR fluorescent fingerprint powder.
Roberto S P King, Peter M Hallett, Doug Foster

Forensic Sci Int· April 2015

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The recovery of latent text from thermal paper using a simple iodine treatment procedure.
Paul F Kelly, Roberto S P King, Stephen M Bleay, Thomas O Daniel

Forensic Sci Int· April 2012

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