Publications by authors named "Roger Drew"

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Conventional solid-state fermentation impacts the white lupin proteome reducing the abundance of allergenic peptides.
Arineh Tahmasian, Roger Drew, James A Broadbent, Angéla Juhász, Mitchell Nye-Wood

Food Chem· November 2023

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Half-lives of several polyfluoroalkyl substances (PFAS) in cattle serum and tissues.
Roger Drew, Tarah G Hagen, David Champness, Amelie Sellier

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· February 2022

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Accumulation of PFAS by livestock - determination of transfer factors from water to serum for cattle and sheep in Australia.
Roger Drew, Tarah G Hagen, David Champness

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· November 2021

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The concentration of no toxicological concern (CoNTC): a risk assessment screening tool for air toxics.
Roger Drew, John Frangos

J Toxicol Environ Health A· October 2007

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