Publications by authors named "Ronald Gebhardt"

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Kinetic description of changes in the size of casein microparticles under simulated gastric conditions.
Ronald Gebhardt, Calvin Hohn

Sci Rep· October 2025

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Tuning the Gel Network Structure and Rheology of Acid-Induced Casein Gels via Thiol Blocking.
Thomas Pütz, Ronald Gebhardt

Int J Mol Sci· June 2025

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Casein microparticles filled with cellulase to enzymatically degrade nanocellulose for cell growth.
Céline Bastard, Jann Carl-Theodor Schulte, Md Asaduzzaman, Calvin Hohn, Yonca Kittel, Ronald Gebhardt

Biomater Sci· April 2025

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Stabilizing interactions of casein microparticles after a thermal post-treatment.
Ronald Gebhardt, Calvin Hohn, Md Asaduzzaman

Food Chem· August 2024

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Regenerated Fibers from Rennet-Treated Casein Micelles during Acidification.
Ronald Gebhardt, Novin Darvishsefat

Gels· July 2023

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Physical Characteristics of Egg Yolk Granules and Effect on Their Functionality.
Beatrice Mofoluwaso Oladimeji, Ronald Gebhardt

Foods· June 2023

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Nearly Reversible Expansion and Shrinkage of Casein Microparticles Triggered by Extreme pH Changes.
Ronald Gebhardt, Thomas Pütz, Jann Schulte

Micromachines (Basel)· March 2023

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Citrate effect on the swelling behaviour and stability of casein microparticles.
Md Asaduzzaman, Thomas Pütz, Ronald Gebhardt

Sci Rep· November 2022

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Effect of Transglutaminase Post-Treatment on the Stability and Swelling Behavior of Casein Micro-Particles.
Ronald Gebhardt, Sahel Khanna, Jann Schulte, Md Asaduzzaman

Int J Mol Sci· October 2022

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Influence of β-lactoglobulin and calcium chloride on the molecular structure and interactions of casein micelles.
Yu Zhuang, Ikuko Ueda, Ulrich Kulozik, Ronald Gebhardt

Int J Biol Macromol· February 2018

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The Combined Effect of High Hydrostatic Pressure and Calcium Salts on the Stability, Solubility and Gel Formation of β-Lactoglobulin.
Daniel Saalfeld, Ina Riegel, Ulrich Kulozik, Ronald Gebhardt

Foods· June 2015

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Application of confocal Raman microscopy to investigate casein micro-particles in blend casein/pectin films.
Yu Zhuang, Julia Sterr, Ulrich Kulozik, Ronald Gebhardt

Int J Biol Macromol· March 2015

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Virus particle assembly into crystalline domains enabled by the coffee ring effect.
Ronald Gebhardt, Jean-Marie Teulon, Jean-Luc Pellequer, Manfred Burghammer, Jacques-Philippe Colletier

Soft Matter· August 2014

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Simulation of the shape and size of casein micelles in a film state.
Ronald Gebhardt, Ulrich Kulozik

Food Funct· April 2014

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Structural ordering of casein micelles on silicon nitride micro-sieves during filtration.
Ronald Gebhardt, Wolfgang Holzmüller, Qi Zhong, Peter Müller-Buschbaum, Ulrich Kulozik

Colloids Surf B Biointerfaces· November 2011

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Structure and stabilizing interactions of casein micelles probed by high-pressure light scattering and FTIR.
Ronald Gebhardt, Naohiro Takeda, Ulrich Kulozik, Wolfgang Doster

J Phys Chem B· March 2011

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In situ muGISAXS: I. Experimental setup for submicron study of protein nucleation and growth.
Ronald Gebhardt, Eugenia Pechkova, Christian Riekel, Claudio Nicolini

Biophys J· August 2010

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In situ muGISAXS: II. Thaumatin crystal growth kinetic.
Ronald Gebhardt, Eugenia Pechkova, Christian Riekel, Claudio Nicolini

Biophys J· August 2010

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Characterization of the boundary zone of a cast protein drop: fibroin beta-sheet and nanofibril formation.
Ronald Gebhardt, Charlotte Vendrely, Manfred Burghammer, Christian Riekel

Langmuir· June 2009

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Structural changes of casein micelles in a calcium gradient film.
Ronald Gebhardt, Manfred Burghammer, Christian Riekel, Stephan Volkher Roth, Peter Müller-Buschbaum

Macromol Biosci· April 2008

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Size distribution of pressure-decomposed casein micelles studied by dynamic light scattering and AFM.
Ronald Gebhardt, Wolfgang Doster, Josef Friedrich, Ulrich Kulozik

Eur Biophys J· August 2006

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